Canyon Lodge at Aliso Creek Inn
(949) 499-2663

First Course
- Marinated Dungeness Crab $13.00
  
  Beet Carpaccio, Frisee, Vanilla Vinaigrette
- Salad of Young Lettuces and Herbs $8.00
  
  Shaved Apple, Balsamic, McEvoy Ranch Olive Oil
- Salad of Butter Lettuce $12.00
  
  Shaved Spring Vegetables, Roasted Tomatoes, Toasted Hazelnuts, Buttermilk Dressing
- Crispy Pork Belly and Asparagus $16.00
  
  Roasted Asparagus, Soft Poached Egg, Mustard Seed Dressing
- English Pea Soup $9.00
  
  Marinated Citrus, Mint Crème Fraiche, Crushed Peas
- Shrimp and Artichokes $16.00
  
  Marinated Shrimp, Artichoke Barigoule, Ramp puree, Olives
- Potato Gnocchi $14.00
  
  English Peas, Crispy Bacon, Braised Lettuce, Parmesan Emulsion

Entrée's
- Risotto $16.00
  
  Peas, Asparagus, Truffles, Parmesan
- Grilled Flat Iron Steak $29.00
  
  Confit Marble Potato "Fourchette", Glazed Spring Vegetables, Green Garlic Sauce
- 28day dry aged New York $29.00
  
  Potato Rosti, Roasted Carrots and Mushrooms, Red Wine Jus
- Lamb Loin $30.00
  
  Roasted in Herbs and Spices, Eggplant Puree, Zucchini and Pepper Canneloni, Pea Vinaigrette
- Roasted Scallops $26.00
  
  Truffled Cauliflower, Pickled Ramps, Marinated Shimeji Mushrooms, Lemongrass Sauce
- Monkfish $24.00
  
  Wrapped in Bacon, Marinated Summer Squash, Asparagus Sauce
- Whole Roasted Lobster Tail
  
  Roasted in Truffle Butter, Baby Vegetables, Grilled Lemon

Menu for Canyon Lodge at Aliso Creek Inn provided by Allmenus.com

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