romaine, cucumbers, ricotta salata, mint, tomatoes, red onion, olives, Romeo balsamic dressing
romaine, spinach, radicchio, shaved Grana Padano, polenta croutons romeo ceasar dressing
campari tomatoes, polenta croutons, arugula, red onion, buffalo mozzarella, herbs & EVOO
lightly fried eggplant, baked with mozzarella, parmigiano gratin, arrabbiata sauce, garlic crostini
Caprese with herbs & San Daniele Prosciutto
lightly fried calamari, shrimp, and fresh fish of the day, arrabbiata sauce
Romeo Charcuterie Board, Slices of Parmigiano Reggiano & caciotta cheeses, Cerignola olives, soppressata Calabrese & San Daniele Prosciutto, seasonal fruit (no modifications)
tender Mediterranean octopus in a soft sauce of garlic, onion, Campari tomatoes, radicchio, Kalamata olives, with white wine and stain of arrabbiata sauce
fresh clams, aglio e olio, serrano, seafood stock, lime juice, garlic crostini
mozzarella, fresh tomato sauce, oregano, basil
tomato sauce, mozzarella cheese, pepperoni, sausage, roasted bell peppers, Kalamata olives
tomato sauce, mozzarella cheese, basil, mushrooms, Kalamata olives, artichoke hearts, and Prosciutto di Parma San Daniele.
white pizza, mozzarella, mushrooms, ricotta, truffle oil, arugula
breaded chicken breast, baked with mozzarella, topped with diced Campari tomatoes, arugula, fresh ovoline mozzarella, with capelli arrabbiata
ahi tuna, salmon, shrimp, scallops, mussels, clams, citrus, peperoncino, seafood tomato stock, garlic crostini
grilled 14 oz. Ribeye Steak, grilled shiitake mushrooms & tomatoes, garlic spinach & roast potatoes
grilled chicken, heirloom mushrooms, truffle oil, herb potatoes, garlic spinach
beef tenderloin grilled chianti, gorgonzola, herb potatoes, garlic spinach
grilled salmon filet, orange Prosecco sauce, herb potatoes, garlic spinach
housemade, braised ribeye filling, house pesto, cream, fresh arugula & Grana Padano
"favorite for 30 years" minced heirloom mushrooms and spinach, onions, pine nuts, parmigiano, brandy pink sauce
Pennete with heirloom mushrooms, grilled chicken breast, pine nuts, diced tomatoes, basil, onion, in Extra Virgin Olive Oil
sautéed fresh shrimp, scallops, asparagus, roasted bell peppers, garlic, Extra Virgin Olive Oil
Homemade, Romeo Bolognese sauce, served with country style meatballs.
"Romeo Family favorite," Manila clams, garlic, olive oil, white wine
vegan penne, caramelized onion, prime nuts, broccoli, cauliflower, asparagus, heirloom mushrooms, light arrabbiata sauce, truffle oil, arugula (no modifications)
soffritto of carrots, celery, and onion, shrimp, scallops, saffron, cream, white wine, basil garnish
Housemade pasta, caramelized onions, guanciale, heirloom mushrooms, light cream demi-glace, truffle oil, dash of black truffle
layers of ladyfingers dipped in Danesi espresso, whipped marsala cream
2 Lg. pastry shells, sweet ricotta filling, pistachio & Italian chocolate
spaghetti and tomato sauce
chicken tenders, butter broccoli
Tomato & mozzarella
penne, cream sauce & chicken
potatoes with parmigiano & truffle oil
olive oil, garlic, pancetta, butter
olive oil, sea salt, lemon
Side of Spinach with garlic and butter