Citrus vinaigrette and mana pepper spice.
Sea salt and 1000 Island step IPA poblano queso - mustard upon request.
Cavatappi noodles, 1000 steps IPA poblano queso, pickled red onions, and jalapenos.
Comes with romaine, Parmesan, and housemade croutons, roasted garlic caesar dressing.
Spring MIX, tomato, watermelon radish, Parmesan, and croutons with a citrus vinaigrette.
Arugula, apple, chicken, goat cheese, Balsamic vinaigrette.
Cheddar and mozzarella cheese served on sourdough. Served with a side salad.
red ale braised brat, garlic aioli, roasted pepper, and onions, topped with mustard, Served on a hoagie roll. Served with a side salad.
Mushrooms, green bell peppers, onions, arugula, smoked mozzarella, garlic aioli, spinach wrap. Served with a side of greens.
Hickory smoked turkey, bacon, tomato, avocado, and sprouts with garlic aioli on squaw bread. Served with a side of greens.
Classic New York-style pastrami, Swiss cheese, Thousand Island dressing, sauerkraut, marble rye and a pickle spear. Served with a side of greens.
Carnitas, mozzarella, pico de gallo, crema, shredded lettuce, side of Arbol salsa.
One artisan flatbread of your choice; One salad of your choice; One crowler of beer (not an IPA or Stout). Must be 21 to purchase.
2nd reef blonde, canyon road red, greeters ale, & main tower. Must be 21 to purchase.
Any IPA of the customer's choice. Must be 21 to purchase.
Luge lager, wilderness park porter, greeno pale ale, and 1 of the following: Aloha Mr. hand tropical IPA or old emerald double IPA. Must be 21 to purchase.