Salsa Bravo

Served with avocado, onion, cilantro, tomato, lime and jalapeno.

Chili con queso, guacamole and chicken quesadillas.

Baked with plenty of cheddar and jack cheese, topped with bacon pieces and chunky salsa. Served with green chile ranch dressing.

Melted mixed cheese and mild salsa layered between grilled flour tortilas. Served with sour cream and guacamole

Mixed cheeses blended with our hand made green chili and served with warm tortilla chips.

A giant flour tortilla layered with melted mixed cheeses and grilled to perfection.

A giant flour tortilla layered with melted mixed cheeses, black beans, tomatoes, green chili, onions and cilantro.

Our award winning combination of battered fish fillets, guacamole, crisp cabbage, fresh tomatoes, cilantro, cheese, onion and green chilies.

Our homemade green chili blended with queso fresca, jack and cheddar cheese and carne asada.

Served with fresh avocado, tomatoes, lime juice, garlic, cilantro, onions and seasonings.

A heaping plate of our fresh made corn tortilla chips, topped with Monterey Jack and cheddar cheese and baked.

Fresh Tortilla chips layered with black beans, mixed cheeses, tomatoes, onions, cilantro and green chili. Served with sour cream and guacamole.

5 jumbo prawns hand breaded in fresh, flaked coconut, Served with fresh mango salsa.

A combination of mini chicken chimis and taquitos, served with guacamole.

Lightly fried chicken tenders set on a bed of mixed greens with fresh avocado, hickory smoked bacon, mixed cheese, fresh chopped tomato, cilantro and onion.

A large flour tortilla shell filled with fresh mixed greens, pinto beans, mixed cheeses, house made guacamole, sour cream and mild salsa. served with your choice of slow-cooked pork, beef or chicken.

Charbroiled steak or chicken breast sliced and served over a bed of crisp greens, topped with tortilla strips, 2 cheeses, tomatoes, julienne bell peppers and onions. served with guacamole and sour cream and green chili ranch.

Features strips of grilled chicken breast and red and green bell peppers, served on a bed of romaine lettuce tossed with Caesar dressing. Topped with bacon, jack and cheddar cheeses.

Mixed greens, tomatoes, jack and cheddar cheeses and topped with tortilla strips.

A winning combination of slow-smoked ribs, Cajun shrimp and marinated chicken. Served on a sizzling skillet with caramelized onions, red and green bell peppers and sides of guacamole, cheese, mild salsa, sour cream, rice, pinto beans and warm flour tortillas.

Medium shrimp dusted with a blend of Cajun seasoning. Served on a sizzling skillet with caramelized onions, red and green bell peppers and sides of guacamole, cheese, mild salsa, sour cream, rice, pinto beans and warm flour tortillas.

Grilled portobello mushrooms with zucchini, squash, red and green bell peppers and caramelized onions. Served on a sizzling skillet with caramelized onions, red and green bell peppers and sides of guacamole, cheese, mild salsa, sour cream, rice, pinto beans and warm flour tortillas.

Fresh, hand cut Atlantic salmon, dusted with our special blackened seasonings and seared to perfection. served with house made mango salsa. Served on a sizzling skillet with caramelized onions, red and green bell peppers and sides of guacamole, cheese, mild salsa, sour cream, rice, pinto beans and warm flour tortillas.

Muy bueno grilled portobello mushrooms with a blend of spinach and cheese, topped with red chili.

House made enchiladas filled with chicken and mixed cheeses, topped with our cilantro cream sauce.

Corn tortillas filled with our delicious blends of spinach and cheese, topped with our signature cilantro cream sauce.

Corn tortillas filled with mixed cheeses, topped with our enchilada sauce and baked with more cheese.

Medium shrimp grilled and stuffed into tortillas with jack cheddar cheese, topped with our house made cilantro cream sauce and sauce queso fresca and then baked.

A large flour tortilla bursting with your choice of meat, mixed cheeses and mild salsa. green chili hot or enchilada style mild.

Served with roasted zucchini, squash, portobello mushroom, roasted bell peppers, rice, mixed cheeses and fresh lettuce. Green chili hot or enchilada style mild.

3 steamed corn tortillas filled with carne asada, topped with fresh cilantro and chopped onions.

3 grilled tacos stuffed with tender chicken, topped with queso fresca, lettuce and mild salsa.

Grilled pork tenderloin marinated with hot chili de arbol, garlic and lime. Served with rice, beans, sour cream and tortillas.

Spicy adovado, sweet onion and grilled pineapple. served in 4 tortillas with rice and beans.

2 corn tortillas steamed and heaped with your choice of meats, 2 cheeses, lettuce and tomatoes. Hard tacos available on request.

A large, 4 tortilla stuffed with jack and cheddar cheeses and your choice of meats, grilled veggies or just cheese. Topped with sour cream and guacamole.

Charbroiled and marinated chicken breast covered with traditional mole sauce. Served with black beans, Mexican rice and two warm tortillas.

Navajo fry bread topped with pinto beans, your choice of meat and mixed cheeses. Served with lettuce, mild salsa, sour cream and queso.

Corn tortillas loaded with your choice of meats and mixed cheeses, grilled to perfection and topped with green or enchilada sauce. Served with sour cream.

Usda choice top sirloin steak, marinated in garlic and lime juice. Topped with sauteed tomatoes, green chili, onions and cilantro. Served with a cheese enchilada, black beans, mexican rice and fresh tortillas.

Traditional fry bread filled with pinto beans, mixed cheeses and your choice of meat. Cooked golden brown and topped with your choice of green chili hot or enchilada style mild.

Our grande burro with your choice of meat, lightly fried until crisp and served with sour cream and guacamole. Green chili hot or enchilada style mild.

2 chicken dorado tacos, cheese enchilada and a chicken tostada. served with home- cooked pinto beans and Mexican rice.

Carnitas, cheese enchilada, a chicken tostada, guacamole and flour tortillas. Served with home cooked pinto beans and Mexican rice.

A combination of our spicy adovado, cheese enchilada, a chicken tostada, guacamole and 4 tortillas. Served with home cooked pinto beans and Mexican rice.

Baja taco, cheese enchilada and a steak tostada. Served with home cooked pinto beans and Mexican rice.

Shrimp taco, chicken enchilada and pork tostada. Served with home cooked pinto beans and Mexican rice.

Green chili carne asada burrito, cheese enchilada and a bean tostada. Served with home cooked pinto beans and Mexican rice.

Perfectly seasoned and slow cooked for 10 hours, finished on the grill with our chipotle barbeque sauce and served with pinto beans and rice.

Jumbo prawns, hand breaded in fresh flaked coconut and lightly fried to a golden brown. Served with mango salsa, beans and rice.

A generous portion of our tender, slow roasted pork ribs paired with 2 lightly fried, jumbo coconut shrimp. Served with rice, beans and grilled veggies.

3 time award winner a very traditional and popular dish served throughout mexico. slow cooked pork glazed in its own juices and fresh orange. Served with guacamole and 4 tortillas.

Our chicken chimichanga smothered with homemade cilantro cream sauce. Served with pinto beans, rice, sour cream and guacamole.

Everything but the kitchen sink. A 14 inch flour tortilla bursting with carne asada, chicken, carnitas, rice, beans, mixed cheeses, sour cream and guacamole. Served green chile or enchilada style. Its a mouth full.

These tasty tacos feature white fish battered to order and loaded on top of steamed corn tortillas with crisp cabbage, mild salsa and jalapeno tartar sauce.

3 fresh, hand cut Atlantic salmon tacos with our special blackened seasoning, seared to perfection and served with rice and beans.

Tender shrimp, lightly fried and dusted with a blend of Cajun seasonings. Loaded on top of steamed corn tortillas and topped with crisp cabbage, mild salsa and jalapeno tartar sauce. Served with rice and beans.

Tender shrimp, lightly fried and dusted with a blend of Cajun seasonings. Loaded on top of crisp corn tortillas and topped with crisp cabbage, mild salsa and jalapeno tartar sauce. Served with rice and beans.

Lobster meat and tender shrimp grilled and rolled into corn tortillas, topped with our house made cilantro cream sauce and then baked.