Panfried bread.

Panfried bread.

Eggs, potatoes, cheese blend & salsa.

Cheese blend, chipotle mayo, breakfast potatoes & avocado.

English muffin, poached eggs, prosciutto, grilled tomato, bacon, breakfast potatoes & avocado hollandaise.

Egg, bell peppers, onions & cheese blend over breakfast potatoes.

Mushroom, onion, tomato, bell pepper, spinach, breakfast potatoes & cheese blend.

Prosciutto, bacon, link sausage, breakfast potatoes & cheddar cheese.

Cage-free egg whites, spinach, mushroom, tomato, onion, avocado, Parmesan & fresh fruit.

Tender breaded steak, 2 eggs, breakfast potatoes & sausage gravy.

2 eggs & breakfast potatoes.

Sourdough, fig jam, marinated olives, goat cheese, arugula & cherry tomatoes.

Sourdough, pickled red onion, soft boiled egg, arugula & cherry tomatoes.

Sourdough, blackberry jam, prosciutto, pickled onion, bleu cheese & arugula.

Cured pork.

Baked bread.

Fried potatoes.

Comes with sweet chili glaze.

Toasted garlic bread with mozzarella, Parmesan cheeses, parsley.

Fresh mozzarella cheese, hand-dipped, lightly breaded, and quick-fried, served with homemade marinara.

Almonds, red pepper flakes, Parmesan & balsamic glaze.

Avocado puree, cabbage & cabo sauce.

Bone-in. Your choice of: sweet baby ray's BBQ, frank's red hot or lemon-pepper.

Mozzarella cheese wedges, calamari & cheesy bread with homemade marinara.

Marinara or butter. Add grilled chicken for an additional charge.

Add grilled chicken for an additional charge.

California- A bright, crisp wine with aromas of green apples and melon. On the palate, hints of citrus flavors and apple mingle with notes of toasty oak. Must be 21 to purchase.

California- Chardonnay from Caymus whose character speaks to the unique terrain where it is sourced in Santa Barbara, Monterey and Solano Counties. Must be 21 to purchase.

New Zealand- Spectacular natural beauty. Passion fruit, melon, fig and gooseberry. Must be 21 to purchase.

With its straw yellow color, clean intense aroma, and dry golden apple taste, our signature Pinot Grigio is full of authentic, flavorful personality. Must be 21 to purchase.

A blend of Monterey County and Santa Barbara County vineyards, with ripe apricot, sweet peaches, tropical fruit and floral aromas. Must be 21 to purchase.

Juicy white peach, nectarine and ripe strawberries with notes of citrus. Must be 21 to purchase.

France- Bright grapefruit, sweet red berries and ripe tropical fruits come through in this lively rose. Must be 21 to purchase.

California- Overwhelming cherry and vivid plums create a welcome first impression, while touches of green tea leaves and leather nestle themselves. Must be 21 to purchase.

California- County that showcases a medium bodied, ruby colored wine with aromas red raspberry and dark cherry and flavors of red raspberry, black cherry followed with spicy notes of currants, anise, cloves, cedar and a touch of vanilla. Must be 21 to purchase.

A deep red, nearly purple color, with aromatics of concentrated black fruits, cigar box and notes of barrel toast. Dark fruit, spice and rich flavors continue on the palate. Must be 21 to purchase.

California- Dark berry and spicy notes entice the nose, while ripe plum,blackberry and a touch of blueberry flavors. Must be 21 to purchase.

California- Cool aromas of dried strawberries and fresh herbs. Medium body, very creamy tannins and a long, flavorful finish. Must be 21 to purchase.

Vibrant aromas of ripe peaches, pears and toasted bread with a hint of spice fill the nose. The palate is dry with a rich, creamy texture. Layers of flavor include orange rind and spice that persists through an elegant finish. Must be 21 to purchase.

64oz Grawler. Must be 21 to purchase.