Meridians Restaurant

Two homestyle biscuits, sausage gravy 2 eggs any style.

Cinnamon battered French bread served with powdered sugar, syrup and butter.

With tomato, spinach and avocado.

Zucchini, broccoli, tomatoes, wild mushrooms, feta cheese, served with sliced fruit and a mini croissant.

Toasted buttery croissant, scrambled eggs, ham, swiss cheese.

3 eggs, pork chorizo, cheddar cheese, house potatoes, black beans, pico de gallo, sour cream, avocado, flour tortillas.

1-2 lb. beef patty, sesame bun, pepper jack, bacon, soft fried egg served with sliced fruit.

Smoked linguica, yukon potato, sweet peppers, Gouda cheese served with sliced fruit and a mini croissant.

Baked Belgian waffle infused with a thin layer of pearled sugar 2 eggs any style and choice of bacon, ham or sausage.

Gluten-free.

Made fresh daily and served with golden raisins, brown sugar, cinnamonand milk.

Korintje cinnamon, brown sugar, sweet dough, cream cheese icing.

Topped with cheddar cheese and scallions.

Onions, beef broth, croutons, provolone cheese.

Gluten-free. Romaine, fuji apples, dried cranberries, blue cheese, candied walnuts, housemade apple cider vinegar.

Spring lettuce, tomato, cucumber, croutons, choice of dressing.

Gluten-free. Rainbow beets, arugula, heirloom tomatoes, citrus-goat cheese, citrus dressing, beet paint.

Gluten-free. Crispy red onions, tomatoes, bacon, blue cheese crumbles, blue cheese dressing.

Romaine, shaved Parmesan, croutons, housemade caesar dressing.

Gluten-free. Organic grilled chicken breast, romaine, fuji apple, dried cranberries, blue cheese, candied walnuts housemade apple cider vinaigrette.

Organic grilled chicken breast, romaine, shaved Parmesan, croutons, housemade caesar dressing.

Gluten-free. Grilled-marinated shrimp (5), butter lettuce, spinach, grilled corn, avocado, heirloom tomatoes housemade green goddess dressing.

Gluten-free. Bay shrimp, chopped iceberg, cucumber, tomato, boiled egg, avocado Thousand island dressing.

Beef patties, chorizo, brioche roll, tomato, pepper jack, iceberg lettuce, chipotle mayo.

Grilled red onion, avocado, butter lettuce, tomato, vegan mayo.

Thinly sliced roast beef, caramelized onions, garlic aioli, swiss cheese, au jus.

1-2 pound beef patty, fried egg, bacon, avocado, swiss cheese, tomato jam, sesame bun.

Grilled organic chicken breast, swiss cheese, avocado, onion, tomato, lettuce, mayo, soft roll.

1-2 pound beef patty, sesame bun, cheddar, lettuce, tomato, red onion, pickle.

Fresh seared salmon, feta cheese, spinach, tomato, red onion, lemon-herb sauce.

Apple wood smoked bacon, sliced tomatoes, iceberg lettuce, mayo, toasted sourdough bread.

3 slices toasted sourdough, smoked turkey, ham, bacon, tomato, avocado, mayo, lettuce.

Shaved corned beef, marble rye, sauerkraut, swiss cheese, Thousand island dressing.

Greek yogurt-albacore tuna salad, lettuce, tomato, red onion, toasted wheat bread.

Organic chicken breast, dried cranberries, cashews, lettuce, tomato, onion, croissant.

Gluten-free. Salmon, shrimp, corn tortillas, lettuce, pico de gallo, tomatillo-avocado salsa.

Vegetarian raviolis stuffed with spinach and ricotta, white wine cream, sun-dried tomato pesto.

Gluten-free. Housemade meatloaf with mashed potatoes, steamed vegetables, silk pan gravy.

Marinated shrimp, linguini, heirloom tomatoes, olives, capers, red peppers, garlic, herb medley.

Gluten-free. 4 Ounces pan seared salmon, mashed potatoes, steamed vegetables, spinach-herb pesto.

1-2 lb. crispy tempura panko crusted cod, French fries, tartar, ketchup, coleslaw.

Fried peppers, tubes, tentaclesand shrimp served with a tangy aioli.

Grilled steak, mozzarella, peppersand onions sour cream, guacamole.

8 boneless wings, served with buffalo and ranch.

Herb pesto, heirloom tomatoes, fresh mozzarella.

5 battered shrimp, spicy apricot sauce.

Mozzarella, goat cheese, sweet peppers, scallions.

Vegetarian, gluten-free. Romaine, fuji apples, dried cranberries, blue cheese, candied walnuts, housemade apple cider vinaigrette.

Slow roasted onions in beef broth with croutons and melted provolone cheese.

Gluten-free. Crispy onions, tomatoes, bacon, blue cheese crumbles, blue cheese dressing.

Gluten-free. Rainbow beets, arugula, heirloom tomatoes, citrus-goat cheese, citrus dressing, beet paint.

Romaine, shaved Parmesan, croutons, housemade caesar dressing.

Vegetarian. Mixed greens, cherry tomatoes, cucumber, croutons, choice of dressing.

Grilled chicken, romaine, apples, dried cranberries, blue cheese crumbles, candied walnuts, housemade apple cider vinaigrette.

Gluten-free. Grilled marinated shrimp (5), butter lettuce, spinach, grilled corn, avocado, heirloom tomatoes, housemade green goddess dressing.

Gluten-free. Bay shrimp, iceberg, cucumber, tomato, boiled egg, avocado, 1000 Island dressing.

Chopped romaine, grilled chicken, Parmesan, croutons, caesar dressing.

Marinated shrimp, linguini, tomatoes, shallots, olives, capers, red garlic bread.

Penne pasta, munster, Gouda, sharp cheddar, chorizo bolognaise, crispy herb bread crumbs. Garlic bread.

Whole clams, olive oil, white wine-garlic sauce, bread, parsley, garlic bread.

Fettuccini, house vodka sauce, marinated shrimp, lemon zest, parsley, garlic bread.

Gluten-free. Seared salmon, herb-basmati rice, dragon's mushrooms, spring peas, shallots, lemon-dill sauce.

Gluten-free. Housemade meatloaf, mashed potatoes, steamed vegetables, silk pan gravy.

Chicken cutlet, roasted garlic mashed potatoes, lemon-caper butter, squash-carrot sautee.

Gluten-free. Roasted organic airline chicken, roasted garlic mashed potatoes, champagne sauce, squash-carrot sautee.

Gluten-free. Wild halibut, summer squashand corn cioppino, micro greens.

Served with chef choice vegetables.

Gluten-free. Chef anoud's signature curry, basmati rice cauliflower, potatoes, garbanzo beans, bell peppers and garlic.

Impossible meatless burger patty (4 Ounces) vegan whole wheat bun, tomato, avocado, iceberg, vegan mayo, choice of side.

Chocolate butter cake and chocolate mousse, chocolate cookie crust and chocolate ganache.

Angel food cake, fresh strawberries, whipped cream.

Warm croissant bread pudding and salted caramel ice cream.