Flash fried calamari, louisiana bay shrimp, lemons & onions served with cocktail sauce

Flash fried calamari, louisiana bay shrimp, lemons & onions topped with garlic and served with cocktail sauce

Large plate of house french fries

Large plate of house french fries with garlic

French fries topped with shredded pork, fire roasted salsa, mexican cheese, cilantro and peptitas

Deep fried crispy wonton skins served with sesame dipping sauce

Bowl of mexican posole soup

Mixed greens, croutons, cucumbers & tomatoes tossed in a house vinaigrette & a tri color mix

Segments of oranges, grapefruit, mixed greens, red onion, blue cheese and toasted walnuts tossed with dijon vinaigrette

Organic heirloom tomatoes, basil, buffalo mozzarella, balsamic vinaigrette and olive oil

Spinach leaves tossed with roma tomatoes, mushrooms, bacon, house made Balsamic Vinaigrette

Romaine lettuce, croutons, parmesan cheese, house made caesar dressing with a hint of anchovies

A house specialty of succulent braised pork, poblano chiles, masa , fire grilled salsa, mexican cheese, and pepitas

Sautéed cilantro lime chicken breast served with couscous salad and garnished with red onions, organic heirloom tomatoes and diced red bell peppers

Porcini mushroom ravioli with caramelized onions, green beans, walnuts, fresh parmesan cheese

Tri tip marinated in maple syrup and cayenne pepper served with garlic mashed potatoes

Penne pasta in pesto sauce olive oil, basil, parmesan, garlic, pine nuts roma tomatoes, mushrooms, red peppers

Brillat savarin triple cream brie, imported goat cheese, cypress grove mild gouda, imported blue cheese served with fresh baguette & mixed olives

Steamed mussels in a white wine, garlic, butter reduction served with a baguette

Four crispy wonton tacos with spicy marinated pork, mexican cheese, cilantro and peptitas

Soy marinated ahi tuna tartare, served with crispy wontons or cucumber, tri color mix & wasabi aioli

Andoullie sausage, roasted red pepper, basil and mozzarella cheese

Mozzarella cheese, basil, roma tomato and pesto

Grilled chicken, pesto, bacon, mozzarella cheese, basil, garlic and parmesano reggiano

½ lb angus burger served with lettuce, tomato, and pickle served on a ciabatta roll

½ lb angus beef topped with mozzarella cheese and caramelized onions on a ciabatta roll

½ lb angus burger w/buffalo mozzarella, basil, roma tomatoes, balsamic vinaigrette olive oil

½ lb angus burger with portobello mushrooms, bacon and melted blue cheese

½ lb angus burger with melted mozzarella, blue, and cheddar cheese

The latest rage in the deep south. smoked apple wood bacon & peanut butter burger. just try it, you may never eat anything else on a burger again

Grilled tri tip served with blue cheese butter on focaccia roll, lettuce and tomato

Marinated chicken breast on focaccia, with dijon mayonnaise & avocado

Seared ahi tuna, served with wasabi aioli, tri-color mix on a focaccia roll and served with cucumber spears

Cheesecake rolled in crispy puff pastry rolled in sugar and cinnamon

Three layers of delicious chocolate mousse

Flourless chocolate torte covered in chocolate ganache, perfect for two

2 snifters of 2008 bent creek port and one chocolate decadence dessert