• California
  • Livermore
  • Tin Thai Kitchen

Tin Thai Kitchen

(925) 960-1030
  • 235 South Vasco Road, Livermore, CA 94551
  • Grubhub.com
  • Menu
  • Curry In A Hurry
    All items served with white rice.
    • Chicken Green Curry $10

      Medium spicy. Eggplant, bamboo shoot, green bean, pepper, basil.

    • Beef Gang Ped $10

      Medium spicy. Beef red curry, eggplant, bamboo shoot, green bean, pepper.

    • Gai Prig Khing $10

      Spicy. Chicken and green bean, lime leaf in prig khing curry paste.

    • Pork Panang $10

      Medium spicy. Green bean, pepper, bok choi, napa, in panang Curry.

    • Chicken Yellow Curry (Gari-Gai) $10

      Mild. Potato, onion, carrot in mild gang gari curry.

    • Gang Ped Yarng $11

      Medium spicy. Roasted duck in red curry, pineapple, grape tomato, pepper.

  • Starter
    • Spring Roll $6

      Crispy fried vegetable spring roll with sweet chili sauce.

    • Curry Puff $6

      Pastry puff stuffed with chicken, onion, potato.

    • Kanom Jeeb (Steamed Dumpling) $7

      Stuffing : pork, shrimp, chicken, black mushroom, water chestnut, with spicy black soy sauce.

    • Moo Ping $7

      Grilled marinated pork on skewer.

    • Crispy Tofu $6

      Mild. Fried soft tofu, sweet chili sauce, crushed peanut.

    • Daikon Cake $7

      Sauteed with soy sauce, beansprout, egg, green chive.

    • Chicken Sate $7

      Grilled chicken on the skewer, peanut sauce.

  • Noodle / Rice From The Wok
    • Chicken Drunken Noodle $10.93

      Medium spicy. Spicy flat rice noodle, bok choi, tomato, basil, chili.

    • Amber Shrimp $11

      Shrimp, napa cabbage, Chinese celery, sugar snap pea, onion, In special turmeric and curry powder sauce.

    • Gra Prow Kai Dow $11

      Spicy. Minced chicken in spicy Thai basil sauce, over rice. Topped with fried egg.

    • Shrimp Pad Thai $10

      Thin rice noodle, egg, bean sprout, green chive, peanut.

    • Chicken Sapparod $10

      Mild. Pineapple, cashew nut, sugar snap pea, onion, scallion, red bell pepper in sriracha sauce.

    • Beef Pad See Ew $10

      Flat rice noodle, egg, Chinese broccoli, sweet soy sauce.

    • Duck Noodle $11

      Flat rice noodle, roasted duck, egg, bean sprout, red onion, scallion.

    • Kow Pad Kana $10

      Chicken fried rice, egg, Chinese Broccoli, onion, tomato.

  • Soup
    • Shrimp Lemongrass Soup (Tom Yum Goong) $5

      Medium spicy. Shrimp, white mushroom, cilantro, scallion.

    • Chicken Coconut Galanga (Tom Kha Gai) $5

      Chicken, coconut milk, white mushroom, cilantro, scallion.

  • Salad
    • Green Papaya Salad $9

      Spicy. Green papaya, tomato, green bean, chili, peanut.

    • Thai Salad $9

      Mixed green salad, grape tomato, hard boiled egg, Bean sprout, smoked tofu, with peanut dressing.

    • Chicken Larb $9

      Spicy. Minced chicken, Thai chili, lime juice, shallot. Served with Romaine lettuce.

    • Spicy Beef Salad $10

      Spicy. Grilled sliced beef, mesclun green salad, mint. lemongrass, red onion, roasted chili.

  • Noodle And Rice
    • Chicken Drunken Noodle $11

      Medium spicy. Spicy flat rice noodle, bok choi, tomato, basil, chili.

    • Noodle Curry (Kow Soy) $12

      Mild. Chieng mai curry with egg noodle, chicken, smoked tofu, scallion.

    • Basil Fried Rice $14

      Spicy. Spicy basil fried rice, minced chicken, green bean, hot pepper.

    • Kow Pad Kana $11

      Chicken fried rice, egg, Chinese broccoli, onion, tomato.

    • Kow Pad Poo $13

      Crab meat fried rice, egg, onion, scallion.

    • Tom Yum Noodle Soup $12

      Medium Spicy. Thin rice noodle, shrimp in spicy tom yum lemongrass soup.

    • Beef Pad See Ew $11

      Flat rice noodle, egg, Chinese broccoli, sweet soy sauce.

    • Kow Pad Goon Chieng $12

      Sweet sausage fried rice, egg, onion, grape tomato, pineapple.

    • Shrimp Pad Thai $12

      Thin rice noodle, egg, bean sprout, green chive, peanut.

    • Duck Noodle $12

      Flat rice noodle, roasted duck, egg, bean sprout, red onion, scallion.

  • Vegetarian
    • Spicy Chinese Broccoli $14

      Mild. Wok stir-fried Chinese broccoli, tofu, garlic, Thai chili, Spicy red chili puree.

    • Spicy Tofu Basil $12

      Spicy. Fried soft tofu, Thai chili, green bean, onion, hot pepper, basil.

    • Eggplant Basil $12

      Spicy. Long eggplant, tofu, onion, Thai basil, hot pepper.

    • Tofu Yellow Curry $11

      Mild. Soft fried tofu, potato, onion, carrot.

    • Wok Vegetable Medley $12

      Mixed Asian green, tofu, ginger, garlic, mushroom soy.

    • Tofu Praram $11

      Fried soft tofu, peanut sauce, steamed bok choi.

  • Tin Specialties
    • Moo Yarng $15

      Grilled marinated pork tender loin, served with chili garlic puree.

    • Spicy Basil Beef $14

      Spicy. Green bean, onion, red pepper, Thai basil and Bird's eyes chili.

    • Ta-Leh Thai $16

      Medium spicy. Mixed seafood (shrimp, squid, fish, mussel), red curry, eggplant, green bean, baby corn, sugar snap pea, bok choi.

    • Amber Shrimp $14

      Shrimp, napa cabbage, Chinese celery, sugar snap pea, onion,in special turmeric and curry powder sauce.

    • Wok Ginger Shrimp $14

      Napa cabbage, scallion, onion, brown soy bean, ginger, garlic.

    • Pla Lad Prig $16

      Medium spicy. Fried fillet Sole caramelized tamarind chili sauce, with napa cabbage and bok choi.

    • Kana Moo Grob $14

      Mild. Wok stir-fried Chinese broccoli with crispy pork belly, garlic, Thai chili.

    • Chicken Yellow Curry (Gari-Gai) $12

      Mild. Potato, onion, carrot in mild gang gari curry.

    • Gai Prig Khing $13

      Spicy. Chicken and green bean, lime leaf in Prig Khing curry paste.

    • Grilled Skirt Steak (Nur Yarng) $17

      Marinated skirt steak, served with chili, lime dipping sauce.

    • Pla Gra Prow $16

      Spicy. Wok fried fillet Sole in spicy basil sauce, garlic, green bean, onion, pepper.

    • Gang Ped Yarng $13

      Medium spicy. Roasted duck in red curry, pineapple, grape tomato, pepper.

    • Chicken Sapparod $12

      Mild. Pineapple, cashew nut, sugar snap pea, onion, scallion, red bell pepper in sriracha sauce

    • Gra Prow Kai Dow $12

      Spicy. Minced chicken in spicy Thai basil sauce, over rice. Topped with fried egg.

  • Side Order
    • Sticky Rice $2

    • White Rice $1.5

    • Peanut Sauce $2

    • Extra Fired Egg $2

    • Side Steamed Vegetable $5

    • Brown Rice $2

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