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All vegetable pot stickers- 7 pieces.
Crab dumpling steamed or fried - 7 pieces.
Noodles 1-2 size soup w- prawn and veg tempura.
Grilled yellow tail neck.
Marinated seasoned seaweed.
Tuna or salmon roll wrapped w- cucumber - no rice, 4 pieces.
Cucumber with seaweed or octopus.
Japanese style cooked burdock.
Red or white.
Steamed clam w- sake.
Smelt fish grilled or deep fried.
Pork and vegetable pot stickers-7 pieces.
Grilled w- spicy sauce.
Japanese style fried chicken-7 pieces.
Deep fried tofu in sauce.
Boiled spinach w- fish flakes.
Fresh grilled or deep fried - 2 pieces.
Fresh chilled tofu w- fish flakes.
Assorted pickled vegetables.
Deep fried vegetables and prawns or squid.
Grilled chicken and vegetables.
Breaded, deep fried.
Fresh raw fish.
Deep fried shrimp, 2 pieces.
Scallop, tobiko and spicy sauce over a tempura roll.
Deep fried tuna roll topped w- tobiko and spicy sauce.
Ca roll over a soy wrapper.
Deep fried salmon and cream cheese roll.
Deep fried salmon skin and cucumber roll.
Deep fried banana - eel roll w- tempura flakes and spicy sauce.
Ca roll topped w- tuna and tobiko.
Salmon on a ca roll, baked then topped w- tobiko and spicy sauce.
Tuna and avocado.
Tuna, squid, tempura roll topped w- onion, tobiko and spicy sauce.
Tobiko, avocado and spicy sauce over tempura roll.
Egg and vegetables (traditional Japanese roll).
A variety of raw fish and tobiko over a ca roll.
Seaweed salad and tobiko over a tuna roll.
Ca roll topped w- cooked shrimp and tobiko.
Salmon, cream cheese, cucumber.
Hot and spicy tuna, avocado, tobiko.
Scallop on a ca roll.
Salmon and avocado.
Fishcrab and avocado.
Avocado and cucumber roll topped salmon and tobiko.
Ca roll topped w- salmon, yellowtail and tobiko.
Green onion and yellowtail.
Ask for nomu san roll.
Fried Soft Shell Crab
Ca roll topped w- broiled eel.
Japanese pickled plum and shiso leaf.
Crab, avocado, cucumber topped w- tobiko and spicy sauce.
Green onion and mackerel.
Deep fried kabocha.
Big spicy tuna roll topped w- tobiko.
Salmon, creams cheese and jalapeno pepper.
Eel, avocado, onion and tobiko over a tempura roll.
Eel and avocado.
Japanese pickled plum and cucumber.
Cooked shrimp and avocado.
Topped w- salmon, tuna, yellowtail, tobiko and spicy sauce.
Eel, cucumber roll topped w/ avocado.
Short neck clam.
Flying fish roe.
Fried bean curd.
Long neck clam.
Noodles, poached egg w- chicken, vegetable and prawn tempura.
Noodles w- pork, seafood and vegetables.
Noodles w- prawn and vegetable tempura.
Noodles w- seafood and vegetables.
And assorted vegetables.
Assorted vegetables deep fried.
Prawns or squid and vegetable deep fried.
Breaded pork or chicken - deep fried.
Grilled chicken, salmon or beef w- teriyaki sauce.
Grilled salmon or black cod w- soy been paste sauce.
Beef or chicken and vegetables cooked in soy flavored broth.
Assorted variety of raw fish.
Breaded pork or chicken - deep fried.
Chicken, or beef and vegetables served over rice.
Chicken, vegetables and scrambled egg served over rice.
Prawns or squid and vegetable tempura served over rice.
Breaded pork, vegetables and scrambled egg served over rice.
Barbeque eel w- unagi sauce over rice.
Green tea- strawberry- mango.
Green tea- vanilla- red bean.
Green tea- banana.
Orange, strawberry, melon or no flavor.
Menu for Hanabishi provided by Allmenus.com
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