Own this business? Learn more about offering online ordering to your diners.
Sweet alaskan snow crab, crispy potatoes with a hint of pepperjack cheese. drizzled with creole aioli
Our version of the classic deviled egg
Thinly sliced red onion rings, lightly breaded and fried. Served with creole aioli
Crispy cornmeal crusted with your choice of sauce.
Your choice of a half house or caesar salad with a bowl of today's soup
Field greens, romaine, cherry tomatoes, herb roasted almonds & gorgonzola cheese. your choice of dressing
Baby spinach leaves, pecan smoked bacon, sweet and sour dressing, crispy red onion rings. served with sunday southern deviled eggs.
Chipotle barbecued gulf white shrimp with blue cheese cole slaw, crispy red onions
Chopped romaine lettuce with our house-made caesar dressing, shaved parmesan, and warm garlic croutons. anchovies on request
Crisp iceburg lettuce wedge, gorgonzola cheese, smoked bacon, red onion, cherry tomatoes, housemade cajun ranch dressing
Grilled chopped chicken breast, red delicious apples, gorgonzola blue cheese, red onion, spiced pecans, field greens, chopped romaine, maple dressing, crispy potato strings
Certified angus chuck tenderloin steak grilled to order, romaine lettuce, caramelized red onion, sauteed portobello mushrooms, gorgonzola cheese, crispy potato strings, house-made balsamic vinaigrette
Pecan smoked center-cut bacon, romaine lettuce, vine-ripened local organic tomatoes, remoulade sauce on grilled honey wheat bread. Add avocado $1.00
Wild alaskan salmon filet pan seared and glazed with our signature chipotle barbecue sauce, topped with house-made apple slaw, whole wheat bun
Grilled chicken breast, sauteed onions and sweet peppers, diced tomato, swiss cheese, fresh baked roll, garlic mayo
Grilled portabello cap, roasted red peppers, avocado, carmelized onions, field greens, tomatoes, pesto mayonnaise on a whole wheat bun
Oven-roasted turkey sliced thin and piled on grilled honey wheat bread with fresh avocado, romaine lettuce, tomato, remoulade. Add bacon or cheese $1.25
Certified angus burger patty, lettuce, tomato, onion, and pickles, max's bakery bun. choice of mustard, garlic mayo, or remoulade sauce. Add bacon or cheese $1.25. Add mushroom or avocado $1.00
Wild-caught white shrimp sauteed with garlic, butter, white wine, tomatoes, shaved parmesan, field greens, garlic mayo, roasted garlic ciabatta roll
Natural grilled chicken breast with spicy chipotle barbeque sauce, pepper jack cheese, creole aioli, and crispy red onion rings, ciabatta po boy roll
Smoked gouda macaroni and cheese. served with choice of house or caesar salad
Sauteed portobello mushrooms, zucchini, fresh tomatoes, baby spinach, and pesto sauce tossed with linguini pasta. topped with crispy artichoke hearts & grated parmesan
Angus chuck tenderloin grilled to order. prepared french creole style - with diane sauce, asiago truffle fries, and fresh seasonal vegetable
Individual handmade meatloaf wrapped in applewood smoked bacon, tomato glaze, smoked gouda macaroni & cheese or golden mashed potatoes, and fresh seasonal vegetable
Your choice of cornmeal crusted mississippi catfish filet with house made bourbon pecan sauce or blackened catfish filet with house made remoulade. Served with squash puppies and blue cheese coleslaw
Mom's recipe made with lightly sweetened and seasoned vinegar and oil dressing
Your choice of one little bite with little house or caesar salad or little soup or ruby's slaw and crispy potato strings
Grilled chicken, chopped artichoke hearts, capers, basil, parmesan cheese, pesto aioli, slice tomato, and field greens
Sauteed portabello mushrooms, spinach, carmelized onions, tomato, pesto aioli
Grilled little angus burger, sauteed portabello mushroom, carmelized onion, swiss cheese, garlic aioli
Our signature meatloaf with bacon, tomato, field greens, and mayo
Sweet alaskan snow crab, crispy potatoes with a hint of pepperjack cheese. drizzled with creole aioli.
Thinly sliced red onion rings, lightly breaded and fried. served with creole aioli.
Fresh calamari, hand breaded to order with our creole olive relish and remoulade.
Our version of the classic deviled egg
Six of our fluffy hushpuppies studded with bits of zucchini and onion.
Crispy Cornmeal, your choice of sauce.
Your choice of our signature roma tomato or artichoke bruschettas or a combo of both.
Chopped romaine lettuce with our house-made caesar dressing, shaved parmesan, and warm garlic croutons. anchovies
Baby spinach leaves, pecan smoked bacon, sweet and sour dressing, crispy red onion rings. served with sunday southern deviled eggs
Chipotle barbecued gulf white shrimp, blue cheese cole slaw, field greens, crispy red onions
Certified angus chuck tenderloin steak grilled to order, romaine lettuce, caramelized red onion, sautéed portobello mushrooms, gorgonzola cheese, crispy potato strings, house-made balsamic vinaigrette
Field greens, romaine, cherry tomatoes, herb roasted almonds & gorgonzola cheese. your choice of dressing
Crisp iceburg lettuce wedge, gorgonzola cheese, smoked bacon, red onion, cherry tomatoes, housemade cajun ranch dressing
Grilled chopped chicken breast, red delicious apples, gorgonzola blue cheese, red onion, spiced pecans, field greens, chopped romaine, maple dressing, crispy potato strings
Sauteed portobello mushrooms, zucchini, fresh tomatoes, baby spinach, and pesto sauce tossed with linguini pasta. topped with crispy artichoke hearts & grated parmesan
Individual handmade meatloaf wrapped in applewood smoked bacon, tomato glaze, smoked gouda macaroni & cheese or golden mashed potatoes, and fresh seasonal vegetable
10-12 oz grilled cider brined boneless pork loin grilled to order. glazed with our special root beer barbecue sauce, served with smoked gouda mac & cheese, southern-style baby kale
Marinated mary's free-range organic airline chicken breast either fried with a toasted pumpkin seed crust or oven roasted. served with golden mashed potatoes, sazerac sauce, and vegetable du jour
Sauteed gulf white shrimp, boneless chicken breast, andouille sausage, chopped zucchini, red onions, peppers and cajun spices, tossed with penne pasta and creole cream sauce
Angus chuck tenderloin grilled to order. prepared french creole style - with diane sauce, asiago truffle fries, and fresh seasonal vegetable
Choice new york steak, blue cheese butter, seasonal vegetable, golden mashed potatoes or smoked gouda macaroni & cheese
Choice new york steak, blue cheese butter, seasonal vegetable, golden mashed potatoes or smoked gouda macaroni & cheese
Half-pound wild white gulf shrimp sautéed with, chippewa butter sauce, and our housemade goat cheese grits. chef's note: chippewa butter is a new orleans favorite named after the louisiana indian tribe
Wild-caught petrale sole filets, brown butter and toasted almonds, lemon rice and baby spinach
Loch duart sustainably farmed scottish salmon served at the royal wedding pan seared to order, topped with brennan's butter. served with lemon rice and southern-style baby kale
One pound of fresh clams, white wine garlic butter broth, andouille sausage, chopped tomato. topped with sweet corn & green onions
Your choice of cornmeal crusted mississippi catfish filets with house made bourbon pecan sauce or blackened catfish filets with house made remoulade. Served with squash puppies and blue cheese cole slaw
Certified angus burger patty, lettuce, tomato, onion, and pickles, max's bakery bun. choice of mustard, garlic mayo, or remoulade sauce. Add cheese or bacon $1.25, add mushroom or avocado $1.00
Wild-caught white shrimp sautéed with garlic, butter & white wine. served on roasted garlic ciabatta roll, with tomatoes, shaved parmesan field greens and garlic mayo.
Natural grilled chicken breast with spicy chipotle barbeque sauce, pepper jack cheese, creole aioli, and crispy red onion rings, ciabatta po boy roll
Grilled portabello cap, roasted red peppers, avocado, carmelized onions, field greens, tomatoes, pesto mayonnaise on a whole wheat bun
Plain or sweet potato. Truffle or garlic cheese
Mom's recipe made with lightly sweetened and seasoned vinegar and oil dressing