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Jade Restaurant
Jasmine waffles with katsu chicken.
Marinated wagyu patty with crispy pork belly with fried duck egg.
White rice with grilled wagyu patty with brown gravy topped.
Steamed or fried with scallion garlic soy sauce.
With soy and hot mustard and chili paste.
Fried green beans in garlic soy sauce.
With peanut Thai sauce.
Spicy yellow tail, shredded kimchi, green onions, and watermelon radish.
Fried brussels, cauliflower with sriracha, and Japanese mayonnaise.
Green leaf lettuce, onions, and cucumbers dressing wonton strips.
Grilled chicken on house salad.
Topped with 3 fried quail eggs.
Rice with mixed cooked and raw veggies, sesame oil, and gochujang. Topped with 3 fried quail eggs.
Korean style sweet potato noodles. Mixed veggies in sauce.
Crispy tofu, chicken, rice noodles, bean sprouts, pad thai sauce, peanuts, and cilantro.
Sapporo miso base, ramen noodles, soft soy egg, bamboo shoots, cha siu pork slices, fish cake slivers, and green onions
Rice noodles, chicken broth, sliced chicken breast, onions, and cilantro. On the side: Cilantro, bean sprouts, fresh jalapenos, Thai basil, and lime wedge.
Battered chicken and orange sauce.
Veggies and Thai curry.
Veggies and peanut kung pao sauce hot.
Veggies garlic sauce.
Crispy duck legs.
Battered, veggies sweet, and sour sauce.
Crispy shrimp honey glaze and candied walnuts.
Veggies in Thai curry.
Shrimp, scallops, cod, and veggies in garlic sauce.
Veggies in glaze.
Mixed seasonal vegetables in orange sauce.
Katsu cutlets, mixed seasonal vegetables, and yellow curry sauce.
Mixed seasonal vegetables. Tossed in a mild sauce and garnished with fresh herbs and umami peanuts.
Mixed micro buds. Tossed in a garlic soy glaze.
Battered pork, veggies, sweet, and sour sauce.
Peppers, onions garlic, salt, and pepper.
Peppers, onions garlic, salt, and pepper.
Kbbq 6oz wagyu patty, gochujang aioli, cucumber kimchi, crispy garlic, scallions, pepper and salt.
Grilled Kobe beef hotdog, gochujang aioli, soy ginger glaze, crispy garlic, fresh scallions, pepper and salt.
Pepper and salt.
Pepper and salt.
Pepper and salt.
Green tea and vanilla. Topped with whipped cream.
Green tea, cookies and cream, and coffee.
Yellow pound cake, green tea filling, and tempura fried. Topped with whipped cream and matcha dust.
Almond chocolate brownie and choice of ice cream. Topped with whipped cream and candied pork belly.
Chinese almond cookie, choice of ice cream, whipped cream, and candied almonds.
In: Crab meat, avocado, and cucumber. Out: tuna, salmon, white fish, avocado, and shrimp.
In: Crab meat, avocado, and shrimp tempura. Out: crunchy flakes with eel sauce.
In: Crab meat avocado, and cucumber. Out: unagi eel and avocado with eel sauce.
In: Salmon, avocado, and cream cheese. Out: Sesame seeds.
In: Spicy crab meat and avocado. Out: seared tuna, jalapeno slice with sriracha, and mustard soy.
In: Asparagus, avocado, spicy mayonnaise, and cucumber. Out: Albacore with rasta sauce.
In: soy paper, spicy tuna, cilantro Out: yellow tail with spicy ponzu
In: Crab meat and avocado. Out: Salmon and avocado.
In: Crab meat, avocado, and cream cheese. Out: Spicy tuna with eel sauce and spicy mayonnaise. Spicy.
In: Spicy tuna and avocado. Out: Tuna and avocado.
In: Crab meat, avocado, and cucumber. Out: Baked baby scallops with dyno sauce eel sauce.
In: Crab meat, avocado, and cucumber. Out: Baked craw fish with spicy mayonnaise, and eel sauce.
In: Soy paper, shrimp tempura, avocado, and spicy mayonnaise. Out: Tuna with poke sauce.
In: Soy paper, shrimp tempura, avocado, and creamy sesame sauce. Out: Yellow tail ceviche.
In: Spicy tuna, crab meat, and avocado. Out: Shrimp, avocado with spicy mayonnaise, and eel sauce.
In: Crab stick, avocado, and asparagus. Out: Seared ono and spicy mustard sauce. Spicy.
In: Spicy tuna, avocado, and cream cheese. Out: Deep fried in tempura with eel sauce and spicy mayonnaise. Spicy.
In: Crab meat, avocado, and cream cheese. Out: Deep fried in tempura with eel sauce and spicy mayonnaise.
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Menu for Jade Restaurant provided by Allmenus.com
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