Brix

A potato pancake, house scrambled eggs, pastrami and sauteed onions drizzled with Brix Deli sauce and mustard.

House scrambled eggs, potato pancake and a buttered toasted bagel.

House scrambled eggs, a loaded latke and a bagel with cream cheese.

A double helping of house scrambled eggs served with loaded latke and a bagel with cream cheese.

Our lox and schmear (bagel, cream cheese, smoked salmon, capers, onion and dill) with house scrambled eggs.

House scrambled eggs, pastrami, Brix Deli sauce and melted Swiss on toasted rye.

House scrambled eggs, pork belly, arugula, tomato and rosemary-garlic mayo on rosemary sourdough bread.

A bagel sandwich with egg, Brix Deli sauce, melted Swiss and American cheese and pastrami.

A bagel sandwich with egg, Brix Deli sauce, melted Swiss and American cheese and applewood smoked bacon.

A bagel sandwich with egg, Brix Deli sauce, melted Swiss and American cheese, sauteed onion, bell pepper, mushroom and spinach.

Stuffed with pastrami, house scrambled eggs, fries, Brix Deli sauce and Swiss and American cheeses, grilled to a golden brown.

A delicious potato pancake.

A delicious potato pancake with sour cream.

Topped with bacon, cheddar cheese, sour cream and chives.

Everything bagel with cream cheese, smoked salmon, thin sliced red onion, capers and fresh dill.

Blend of sauteed sweet bell pepper, cheeses, chives and real egg.

Three slices of applewood smoked bacon.

Toasted.

Bagel and cream cheese.

Chipotle aioli, chicken and cheese topped with applewood-smoked bacon, red onion, Roma tomato and cilantro then drizzled with ranch.

Low carb. A trio of gourmet sausages with sauteed bell peppers and onion served with jalapeno-honey mustard.

Warm, house-made pretzel with sea salt and jalapeno-honey mustard. Meat-free.

Five deep fried pickle spears served with ranch. Meat-free.

A basket of garlic fried with a hint of jalapeno and ranch dip. Gluten and meat free.

A basket of sweet potato fries, sweet and spicy sprinkle with cilantro-avocado aioli. Gluten and meat free.

A basket of onion rings in a spicy sprinkle with ranch dip. Meat-free.

A basket of freshly fried chips with herb and blue cheese dip. Gluten and meat free.

Thin flatbread, chorizo pamplona, manchego, roasted garlic and crushed red pepper topped with seasoned arugula and spring greens.

Parmesan cheese and chives. Gluten and meat free.

A selection from Cheese Addiction with grapes and baguette slices. Meat-free.

Chipotle aioli, chicken, cheese, red onion, Applewood smoked bacon, roma tomato, cilantro and ranch drizzle.

Trio of gourmet sausages, sauteed bell pepper and onion served with jalapeno-honey mustard. Low carb and gluten free.

Three gourmet cheese served with grapes and fresh sliced baguette.

A pile of fries topped with Brix deli sauce, melted Swiss, pastrami, grilled onion, coleslaw and dill pickles.

Seafood, no other meat.

Spring greens, arugula, blue cheese, grapes, red onion and glazed walnuts in a crabmeat sauvignon vinaigrette. Gluten free.

Romaine, Applewood-smoked bacon, oven roasted tomatoes, housemade croutons and creamy Caesar dressing. Gluten free.

Romaine tossed with Applewood-smoked bacon, oven-roasted tomatoes, housemade croutons and creamy Caesar dressing.

Grilled chicken, arugula and spring greens, blue cheese, grapes, red onion, glazed walnuts and cabernet sauvignon vinaigrette. Gluten free.

Our protein plate with a gourmet grilled bratwurst served with mustard and a grilled chicken breast, served over a small Caesar salad (no croutons). Gluten free and low carb.

1/2 fuhgeddaboudit and cup o'Chowda.

Boschetto al tartufo (truffled cheese), mozzarella, fresh sage, cracked pepper and truffle oil.

Roasted garlic, Manchego, mozzarella and chorizo Pamplona (a dry cured Spanish chorizo) topped with a seasoned spring green and arugula blend.

1/2 lb. pastrami, Brix deli sauce, melted Swiss and our house coleslaw served on lightly-toasted rye.

1/2 lb. corned beef, deli sauce, sauerkraut and melted Swiss.

Half a large fuhgeddaboudit and half a large mitzvah.

Veggie patty with Brix deli sauce, sauerkraut, melted Swiss and coleslaw on toasted rye. Meat free.

Pastrami on rye, mustard and pickle on the side.

Corned beef on rye, mustard and pickle on the side.

Half pastrami and half corned beef.

Cheddar, provolone, Swiss, sliced tomato and cracked pepper on grilled rye. Meat free.

Baby heirloom tomato and basil over garlic red sauce and cheese.

Dry-cured Spanish chorizo, roasted red and yellow bell peppers and pepperoncinis over garlic red sauce and cheese.

House patty, brix deli sauce, lettuce, tomato, red onion and sliced dill pickle. Served on a grilled challah bun.

Brix burger with grilled onions and melted American cheese.

1/2 lb. prime beef burger infused with mushrooms, blue cheese and garlic served with arugula, tomato, grilled onion and mayo on a grilled challah bun.

House patty, pastrami, melted Swiss, Brix deli sauce and coleslaw.

Jumbo bratwurst, grilled onion and mustard on a house-made pretzel bun.

Grilled chicken, chipotle aioli, arugula, red onion, tomato and melted provolone on a gilled challah bun.

Ale-battered cod served over garlic fries with our house-made tartar sauce.

Famous Fuhgeddaboudit in a crispy eggroll. Two pieces.

10 oz. choice beef New York Steak topped with a buffalo sauce compound butter and blue cheese served with a large side of Garfunkle fries.

Thin crust pizza, roasted jalapeno-artichoke heart Alfredo and cheese topped with roasted red pepper aioli and chives. Meat free.

Rigatoni, sauteed onions and sweet bell pepper, chunks of chicken and slightly-spicy cherry peppers in a creamy red sauce with a hint of marsala.

Ranch.

Cilantro-avocado aioli.

Chipotle aioli.

Fresh herb and blue cheese dip.

3 pieces with ranch.

Potato pancake and sour cream.

Potato pancake, bacon, cheddar, sour cream and chives.