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TOBALÁ
Mashed avocado with lime, cilantro and red onion, a classic that we all need served with a side of Chips
Our delicious michelada mix comes with a side garnish of chamoy, candy skewer sliced cucumbers, tajin. and it comes ready to pour over ice and your favorite beer add cooked shrimp (2) or beef jerky (1oz) to make it special 8oz makes 2 16oz makes 4 32oz makes 8 or free pour to your own taste!
Cubed Panela seasoned with house spices, pickled onions, avocado, cilantro and limes. Panela en cuadritos sazonada con especias de la casa acompanada de cebollas deflemadas, aguacate cilantro y limon
Raw shrimp cooked in lime juice with a spicy serrano sauce, mixed with cucumbers, red onions, shredded carrots and avocado, served with tostadas
white corn with spicy mayo and takis crusted
with a side of chipotle mayo
Beer sourdough bread filled with bean spread pork carnitas, "drowned" in a mild tomato sauce, served with lime and pickled red onions. you can choose the spice level with our chile yahualica burn sauce.
Beer sourdough bread filled with 6hr braised barbacoa Jalisco style, bean spread, submerged in Barbacoa "Au jus" , served with lime and pickled red onions. you can choose the spice level with our chile yahualica burn sauce.
Beer sourdough bread filled with seasoned fresh panela cheese, bean spread, "drowned" in a mild sweet tomato sauce, served with lime and pickled red onions. you can choose the spice level with our chile yahualica burn sauce.
Beer sourdough bread filled with seasoned cooked shrimp, bean spread, habanero mayo, "drowned" in a rich creamy tomato sauce, served with lime and pickled red onions. you can choose the spice level with our chile yahualica burn sauce.
Beer sourdough bread filled with seasoned cooked octopus, bean spread, habanero mayo, "drowned" in a rich creamy tomato sauce, served with lime and pickled red onions. you can choose the spice level with our chile yahualica burn sauce.
Beer sourdough bread filled with bean spread Cochinita Pibil, "drowned" in a mild tomato sauce, served with lime and pickled red onions. you can choose the spice level with our chile yahualica burn sauce.
Raw Shrimp cooked in a spicy lime juice, chile serrano sauce with avocado, cucumbers, shredded carrots and pickled red onions in a beer sourdough bread, "drowned" in Aguachile sauce, you can spike this already spicy torta with our chile yahualica burn sauce.
Soft and Steamed tacos comes with sides of tomato sauce, pickled veggies, and shredded cabbage
Served with hand made heirloom corn tortilla Soft or crispy with salsa verde, cilantro and pickled onions. lime
To choose from beans or potato served with a side of shredded cabbage, tomato sauce and lime.
Served with hand made heirloom corn tortilla Soft or crispy with salsa verde, cilantro and pickled onions. lime
Menu for TOBALÁ provided by Allmenus.com
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