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Preserved lemon, peas, corn, shimeji mushrooms, harissa aioli
Eggplant zaalouk, mint yogurt cucumbers, goat cheese with zaatar pita
Argan oil, spinach baqqula, goat cheese, parmesan reggiano cheese
Duck confit, diced foie gras, caramelized onions, almonds
Chermoula rock shrimp, tomatoes, chorizo, harissa aioli, zaatar pita
Braised fennel and tomato, piment d'espelette, saffron broth
Moroccan olives, spinach baqqula, caramelized onions, tomato confit, goat cheese
Spinach, fennel zaalouk, zaatar mint oil
Seared foie gras, onion confiture, Honey crisp peaches, port wine sauce
Spinach, mushrooms, goat cheese, caramelized onions, almonds, basil oil
Spinach, creamy corn, basil oil, chives
Basil marinated feta cheese, balsamic vinaigrette, Moroccan olives
Candied pecans, goat cheese, honey lemon vinaigrette
Shaved red onions, cucumber, kalamata olives, feta cheese, pomegranate vinaigrette
Roasted chermoula marinated loch duart salmon, spinach, pearl onions, carrots, mechouia peppers in saffron broth
Summer squash, tomato confit, corn, olive pepperade
Orzo, roasted tomatoes, asparagus, spinach, ch'lada
Provençal ratatouille, olive gremolada, fennel, golden beet salad
Day boat scallops, parsnip mousseline, mushrooms, saffron sauce
Argan pomme puree, chanterelle mushrooms, corn, asparagus, vanilla sauce
Asparagus, corn, peas, summer tomatoes, preserved lemon
Lamb shank spiced with ras el hanout, prunes, honey, raisins, almonds with t'faya couscous
Black mission figs, quinoa, t'faya onions, pomegranate sauce
Chermoula marinated cornish hen with preserved lemon russet potato gnocchi and chorizo braised mustard greens
Argan whipped potatoes, crimini mushrooms, sauce perigueux
Spinach, farro, peas, corn, shimeji mushrooms
Medjool dates, cardamom honey sauce with lemon lavender ice cream
Cinnamon & clove spiced hazelnuts, creme anglaise
Almonds, dates, orange blossom, honey with vanilla ice cream
Strawberries, blueberries, raspberries
With almond anise biscotti
Crispy kataifi, dates, almonds with vanilla ice cream
Orange lavender sauce with fresh fruit & berries
Hazelnut crunch with Moroccan cookies
Service for two
Preserved lemon, peas, corn, shimeji mushrooms, harissa aioli
Chermoula rock shrimp, tomatoes, chorizo, harissa aioli, zaatar pita
Moroccan olives, spinach baqqula, caramelized onions, tomato confit, goat cheese
Eggplant zaalouk, mint yogurt cucumbers, goat cheese with zaatar pita
Argan oil, spinach baqqula, goat cheese, parmesan reggiano cheese
Spinach, goat cheese, mushrooms, caramelized onions, almonds, basil oil
Duck confit, diced foie gras, caramelized onions, almonds
Spinach, corn, basil oil, chives
Basil marinated feta cheese, balsamic vinaigrette, Moroccan olives
Shaved red onions, cucumber, kalamata olives, feta cheese, pomegranate vinaigrette
Hearts of romaine, herbed pita croutons, meslala olives
Harissa mayonnaise, olive tapenade, muenster cheese with mint cucumber yogurt salad
Ras el hanout braised lamb shank, mechouia peppers with cumin carrot salad
Basil pesto, roasted eggplant, marinated squash, portobello mushrooms, muenster cheese
Moroccan lamb sausage, roasted peppers on zaatar pita bread with ch'lada
Eggplant, feta cheese, mechouia peppers with mint cucumber yogurt salad
Caramelized onions, mushrooms, muenster cheese with tomato ch'lada
Mechouia peppers, peas, tomatoes
Chermoula spices, summer vegetables, roasted peppers
Saffron onions, preserved lemon, vegetable couscous
Braised fennel & tomato, piment d'espelette, saffron broth
Chermoula salmon, rock shrimp, peppers, fennel
Herbed couscous with summer vegetables
Black mission figs, t'faya onions, pomegranate sauce
Heirloom tomatoes, basil marinated feta, Moroccan olives, balsamic vinaigrette, grilled flat bread
Provencal ratatouille, olive gremolada, fennel, beet salad
Argan whipped potatoes, crimini mushrooms, sauce perigueux
Asparagus, corn, peas, summer tomatoes, preserve lemon
Soup, Zitune Green Salad, or Chafik's Caesar Salad
Any from list
Vanilla Creme Brulee, Panna Cotta, or Medjool Date Cake
Soup, Zitune Green Salad, or Chafik's Caesar Salad
Lamb Kefta, Merguez Sausage, Vegetable, or Mussel and Clam
Vanilla Creme Brulee, Panna Cotta, or Medjool Date Cake
Goat cheese, basil oil
Shaved red onions, cucumber, kalamata olives, feta cheese, pomegranate vinaigrette
Hearts of romaine, herbed pita croutons, meslala olives
Harissa mayonnaise, olive tapenade, muenster cheese with mint cucumber yogurt salad
Ras el hanout braised lamb shank, mechouia peppers with cumin carrot salad
Eggplant, feta cheese, mechouia peppers with mint cucumber yogurt salad
Caramelized onions, mushrooms, muenster cheese with ch'lada
Basil pesto, roasted eggplant, marinated squash, Portobello mushrooms, muenster cheese
Chermoula salmon, rock shrimp, peppers, fennel
Saffron onions, preserved lemon with spring vegetable couscous
Mechouia peppers, peas, fava beans, tomatoes
Chermoula spices, tomatoes, roasted peppers, chick peas