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Egg lemon soup with tender pieces of chicken breast and rice in an egg-lemon broth.
Call restaurant for soup of the day.
Feta cheese, Kalamata olives, Roma tomatoes, cucumbers and red onions over crisp mixed greens.
Greek salad topped with your choice of chicken or gyro.
Steamed potatoes and red onions tossed with extra virgin olive oil and crumbled feta.
Orzo pasta, cucumber, celery, cherry tomatoes, capers and olives tossed with fresh herbs.
A mixture of seasoned lamb and beef slow roasted and rolled in a warm pita bread with onions, tomatoes and tzatziki sauce.
Slow roasted chicken, shredded, seasoned and rolled in a warm pita bread with onions, tomatoes and tzatziki sauce.
A mixture of grilled seasoned vegetables, rolled in a warm pita bread with onions, tomatoes and tzatziki sauce.
Slow roasted chicken, shredded and seasoned to perfection topped with provolone cheese, pesto and mayonnaise pressed between a warm pita.
A mixture of seasoned grilled vegetables topped with provolone cheese, pesto and mayonnaise pressed between a warm pita.
Roasted eggplant, red onion and bell peppers. Served with warm pita wedges.
Homemade Greek caviar. Served with warm pita wedges.
Chickpeas, tahini, garlic, lemon juice and extra virgin olive oil. Served with warm pita wedges.
Spicy feta dip-greek cheeses, mixed with hot pepper, extra virgin olive oil and spices. Served with warm pita wedges.
Creamy garlic and potato spread. Served with warm pita wedges.
Thick Greek yogurt mixed with garlic and cucumber. Served with warm pita wedges.
Your choice of three dips served with warm pita wedges.
Slow baked with tomatoes, garlic and herbs.
Spinach, feta cheese, herbs and spices wrapped in filo dough and baked. Served with tzatziki.
Grape leaves stuffed with rice, herbs and spices topped with a lemon butter sauce. Served tzatziki.
Blend of cheeses, herbs and spices wrapped in filo dough and baked until golden.
Layers of Greek pasta and meat sauce topped with a rich bechamel sauce.
Layers of potato, eggplant, zucchini and meat sauce topped with a rich bechamel sauce.
Baked and topped with feta cheese and oregano.
Oven baked and seasoned.
Greek feta with extra virgin olive oil and oregano.
Warm Greek pita bread.
With extra virgin olive oil and sprinkled with oregano.
Thick Greek yogurt mixed with garlic, cumber and extra virgin olive oil.
A mixture of fresh local veggies grilled and seasoned to perfection.
Layers of fillo dough and a mixture of nuts and spices, baked and topped with honey syrup.
Homemade rice pudding sprinkled with cinnamon.
Topped with your choice of honey and walnuts or sour cherry preserve.
Cinnamon honey cookie topped with walnuts.