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iCafe
3 cage-free brown eggs, fresh house made potatoes, cheese with a side of our signature house salsa, hot or mild. Add on turkey sausage, turkey bacon, ham or avocado.
2 scrambled cage-free brown eggs, house potatoes, 2 turkey sausage and 1 slice of bread toasted or our fresh house-made French toast.
2 scrambled cage-free brown eggs, ham, cheddar cheese and tomato on toasted bread or English muffin.
1 cage-free brown egg your style and mashed avocado on toasted bread.
Diced feta cheese, tomatoes, cucumber, parsley and dressed with lemon and oil on toasted olive bread.
Creamy peanut butter and strawberry or raspberry jelly spread on toasted bread.
Creamy peanut butter, honey and banana slices spread on toasted bread.
Cocoa hazelnut spread and banana slices on toasted bread.
Fresh house-made French toast made with brioche pullman bread.
Steel cut organic oats in milk with toppings.
Chicken breast filet house marinated, romaine lettuce hearts, Parmesan cheese and croutons with Caesar dressing.
Chicken breast filet house marinated, chopped iceberg lettuce, black beans, corn, tomatoes, cucumber, cilantro, scallions and crispy dried onions with BBQ ranch dressing.
Romaine, feta cheese, tomatoes, Persian cucumbers and olives with our oregano signature vinaigrette dressing.
Chopped kale, shredded red cabbage, carrots, cilantro, scallions and garbanzo bean crisps with our signature lemon tahini dressing. Vegetarian.
Shredded green and red cabbage, carrots, edamame, cilantro, scallions, chopped cashews and dry chow mien noodles with sesame dressing. Vegetarian.
Arugula, beets, feta cheese, walnuts, with our signature vinaigrette dressing.
Turkey, avocado, Swiss American cheese, shredded iceberg lettuce, tomato and honey mustard dressing on toasted multigrain bread.
Ham, Swiss American cheese, pickles, mustard and mayonnaise on rye bread.
Signature chicken salad (with cashews, dried cranberries and celery), lettuce and pickles, on toasted bread or croissant.
Hummus, roasted bell peppers and lemon dressed arugula on toasted olive bread. Vegetarian.
Fresh chicken filet house marinated, tomatoes, pickles and garlic spread in a ciabatta bread.
Fresh chicken filet house marinated, mushrooms, mozzarella cheese, tomatoes and basil on ciabatta bread.
Fresh chicken filet house marinated, romaine lettuce hearts, fresh Parmesan cheese with Caesar dressing and wrapped in a spinach tortilla.
Chicken breast filet, chopped iceberg, black beans, corn, tomatoes, Persian cucumbers, cilantro and scallions with BBQ ranch dressing wrapped in a honey wheat tortilla.
Green leaf hummus, red and green cabbage salad, Persian cucumbers, beet and bean salad and sesame seeds wrapped in a spinach tortilla. Vegetarian.
4 oz. house made spinach and parsley hummus served with house-made baked pita chips. Vegetarian.
Sliced beets, kidney beans and Italian parsley with our signature vinaigrette dressing. Vegetarian.
Shredded green and red cabbage, dried mint with signature lemon dressing. Vegetarian.
Fresh chicken filet house marinated, peanuts, cilantro, red onions and mozzarella cheese.
Roasted red bell peppers, mozzarella, house made marinara and topped with lemon & oil dressed arugula.
Pepperoni, Serrano Peppers, Mozzarella and house-made marinara sauce.
Artichoke hearts, mushrooms and mozzarella cheese with pesto sauce.
Mushrooms, olives, mozzarella and house-made marinara sauce.
Menu for iCafe provided by Allmenus.com
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