Osteria Mozza menu - Los Angeles CA 90036 - (323) 297-0100

Menu

From the Mozzarella Bar Dinner
- Mozzarella di Bufala Tasting $29
  
  Fettunta.
- Burricotta & Spiced Walnuts $17
  
  Radicchio, honey & fried rosemary.
- Burrata & Bacon $18
  
  Marinated escarole & caramelized shallots.
- Mozzarella di Bufala $26
  
  Anchovies & garlic toast.
- Mozzarella & Condimenti $25
  
  Basil pesto, salsa romesco, black olive tapenade & caperberry relish.
- Burrata & Braised Leeks $18
  
  Mustard vinaigrette & breadcrumbs .
- Sheep's Milk Ricotta & Honeynut Squash $20
  
  Grano y seme.

Antipasti Dinner
- Ribollita $15
  
  Da delfina.
- Red Butter Lettuce $23
  
  Trufflebert famrs hazelnuts, bacon, gorgonzola dolce & egg.
- Grilled Octopus $25
  
  potato, celery, green onion & lemon.
- Nancy's Caesar $19
  
  Egg, leek & anchovy crostini.
- Prosciutto San Daniele & Pear $22
  
  Cracked black pepper.
- Shaved Brussels Sprouts $18
  
  Mint, almonds & pecorino.
- Gnocco Fritto $16
  
  Prosciutto di Parma.
- Baby Kale $20
  
  Sicilian pine nuts, ricotta salata & anchovy.
- Baby Chicory $21
  
  Fuyu persimmon, candied pecans, Parmigiano & toast.
- Iceberg Hearts $19
  
  Tiny flowers, herbs & yogurt vinaigrette.

Primi Dinner
- Bavette $20
  
  Cacio e pepe.
- Orecchiette $25
  
  Sausage & Swiss chard.
- Ricotta & Egg Raviolo $22
  
  Browned butter.
- Goat Cheese Ravioli $23
  
  Five lilies.
- Agnolotti $23
  
  Burro e salvia.
- Garganelli $25
  
  Ragu Bolognese.
- Tagliatelle $25
  
  Oxtail ragu.
- Maltagliati $25
  
  Rabbit ragu.
- Gnocchi $25
  
  Served with duck ragu.
- Linguine $32
  
  Aglio e olio with carabineros prawn.
- Pappardelle $25
  
  Served with rabbit ragu .
- Butternut Squash Tortelloni $23
  
  Served with dates & chestnuts.
- Cappelletti $24
  
  Served with brown butter, delicata squash, cripy prosciutto & hazelnuts.

Secondi Dinner
- Crispy Duck Leg $38
  
  Served with parsnip, farro & chevril.
- Pan Seared Rib Eye Cap $45
  
  Served with potatoes, onions & brodo di parmigiano.
- Grilled Beef Tagliata $42
  
  Served with rucola, parmigiano & aceto balsamico.
- Rosemary Charred Pork Chop $38
  
  Served with fagioli alla castellucciana.
- Pan Seared Sea Trout $36
  
  Served with bagna cauda, dandelion greens & egg.
- Grilled Yellowtail Collars $38
  
  Served with potatoes calabrese & cilantro salsa verde.
- Lamb Shank alla Romana $36
  
  wiht root vegetable puree & salsa verde.

Contorni Dinner
- Roasted baby carrots $14
  
  Served with spiced seeds, carrot leaf pesto & dill.
- Roasted beet greens $15
  
  Served with horseradish labneh, zaatar & dill.
- Funghi Misti $17
  
  Served with garlic, anchovies & lemon.
- Pimento peppers $14
  
  Marinated with garlic & anchovy.
- Insalata Mista $12
  
  Served with cucumber, radish & herbs.

Dolci Dinner
- Espresso Semifreddo $14
  
  Coconut almond biscotto, toasted marshmallow & spiced hot chocolate.
- Torta della Nonna $14
  
  Grandmothers tart, miele Toscano & pine nuts.
- Chocolate Sesame Tart $14
  
  Tahini sorbetto & shredded halva.
- Bombolini $14
  
  Berry compote & lemon mascarpone.
- Buckwheat Fig Cake $14
  
  Served with licorice gelato & buckwheat honey.
- Rosemary Olive Oil Cakes $14
  
  Served with olive oil gelato & rosemary brittle.
- Pumpkin & Medjool Date Torta $14
  
  Pomegranate molasses & puffed rice amaretti.