- California
- Los Angeles
- Soleil
Soleil
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Soleil
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Main Menu
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Chicken Croquettes $6.00
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Duck cakes $9.00
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Crab cakes $8.00
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French Canadian style Egg rolls $6.00
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P'tite fondue parmesan $7.00
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Cheese Board $10.00
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Cold Cuts and Pates $10.00
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Crevette Soleil $11.00
Shrimp sauteed with shallots, garlic white wine reduction
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Crevette Heather $8.00
Shrimp sauteed in a cognac cream sauce
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Fried Calamari $7.00
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Beef Bourguignon in a Cocotte $10.00
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Mushroom Caps Filled with Pate $9.00
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Mussels Gratinees $9.00
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Cone of French Fries with Truffle Oil $7.00
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Cone of French Fries $6.00
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Spicy Chicken Wings $9.00
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French Onion Soup $8.00
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Escargots Provencale $10.00
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Salade Ceasar $7.00
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Pate Maison $10.00
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Salade du Quebec $11.00
Manchego cheese, candied walnuts and apple with mixed greens in a dijon mustard vinaigrette
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Poutine Daniel $11.00+
French fries cheese curds duck in a peppercorn sauce
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Poutine Mario Traditional
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Poutine Mario Traditional $7.00+
French fries, cheese and curds and gravy
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Poutine Celine $8.00+
French fries, cheese curds with bolonese sauce
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Poutine Charistine $8.00+
French fries, cheese curdes with a cognac pepperscorm sauce
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Poutine simon Chen $10.00+
french fries, cheese curds with italian sausage, onions, roasted pepprs. sauce
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Poutine Sheridan $10.00+
French fries, cheese curds with peas, chicken and gravy
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Poutine Marat $13.00+
French fries, cheese curds with sliced filet mignon, mushrooms and a cirgnic cream ssaye
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Poutine Ile Du Prince Edouard $12.00+
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Poutine Malik $10.00+
French fries, cheese curds with mergusz sausage and a picy harissa creme sauce
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Poutine Danil $10.00+
French fries, cheese curds shredded duck with a cognac peppercorn sauce
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Poutine Mexico $9.00+
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Glee Poutine $20.00
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Poutine a Lhumeur du Chef
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SaladesAdd grilled chicken breast $4.95, add tiger shrimp $6.95, add grilled wild salmon $7.95
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Warm Spinach Salad $9.95
Baby spinach, sauteed mushrooms and goat cheese tossed in a balsamic vinaigrette - Add $2.00 for large
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Salad Soleil $9.95
Mixed greens and gorgonzola cheese tossed in a balsamic vinaigrette. Add $2.00 for large
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Beet Carpaccio $10.95
Sliced red beets served with organic greens and topped with goat cheese, toasted almonds and champagne vinaigrette
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Caesar Salad $6.95
Romaine lettuce and croutons tossed in a traditional caesar dressing. Add $2.00 for large
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Rose Salad $9.95
Whole head of hydroponically-grown butter lettuce dressed with a dijon vinaigrette and topped with walnuts
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Salade du Quebec $11.95
Manchego cheese, dates, candied walnuts and red apple served over a bed of mixed greens and topped with a cider vinaigrette
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Soupe
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Creme de Tomate Flambee $8.95
Cream of tomato soup with mushrooms flambee with cognac
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Soup du Jour
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French Onion Soup $8.95
Onions in a savory beef broth baked and topped with a gruyere cheese gratinee
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EntreesAll entrees are served with the vegetable of the day and a choice of potatoes. Add $2.50 for a small house salad or cup of soup du jour
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Beef Bourguignon $17.95
Pieces of beef stewed in a cote du rhone wine sauce with mushrooms, carrots and peas
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Lamb Shank $18.95
Slow braised and fork tender served in a white wine reduction
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Lamb Chops $21.95
New zealand lamb chops served with a dijon mustard cream sauce
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Salmon a la Francaise $20.95
Naturally raised british columbia grilled wild salmon served with mushrooms and sundried tomatoes in a white wine reduction
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Chicken Marsala $16.95
A full chicken breast served with mushrooms in a marsala wine reduction. Served with your choice of pasta or potatoes
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Canard a la Jeff $21.95
Roasted duck served in a grand marnier orange sauce
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Entrecote Cafe de Paris $20.95
New york steak with a herb sauce
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Steak a la Christine $22.95
New york steak topped with a cognac peppercorn sauce
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Sam and Jen $24.95
Grilled new york steak with grilled tiger shrimp and topped with cafe de paris sauce
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Sam and Jen a la Christine $26.95
Grilled new york steak and tiger shrimp served with a cognac peppercorn sauce
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Crepe du jour
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Beef Stroganoff $21.95
Pieces of filet mignon and mushrooms in a cognac cream sauce tossed with linguini
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Petit Plats
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Fondu of Parmesan Cheese $7.95
A traditional dish from quebec served on a bed of greens
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Escargots Provencale $10.95
(6) Escargots baked in a garlic butter herb sauce
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Pate Maison $9.95
Duck and chicken pate served on a bed of baby greens with cornichons, olives and french bread
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Crab Cake $8.95
Baked crab cake served on a bed of lettuce served with tartar sauce
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Shrimp Soleil $11.95
Sauteed shrimp served in a shallot, garlic and white wine reduction
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Plateau de Fromage $9.95
Assortment of cheeses served with crackers and french bread
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Cornet de Pommes Frites $5.95
A cone of french fries
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Les Pates
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Pumpkin Ravioli $14.95
Pumpkin-filled ravioli served with mushrooms in a light sage cream sauce
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Sylvie Picasso Pasta $15.95
Brie cheese, sun dried tomatoes, pine nuts and spinach served over linguini and tossed in olive oil and garlic
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Linguini aux Crevettes $18.95
Grilled shrimp and zucchini tossed with olive oil, garlic and tomatoes served over linguini
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Chicken Ravioli $17.95
Chicken-filled ravioli served with cajun-style shrimp and topped with a garlic cream sauce
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Farfalle with Crab Cakes $18.95
Two baked crab cakes, mushrooms and capers served over farfalle pasta with your choice of a dijon mustard cream sauce or a lemon butter picatta sauce
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Les Pates - Chef's Recommendation
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The Glenn and Cathy $17.95
Mixed vegetables, bell peppers, tomatoes and chicken served over linguini and tossed in an olive oil, garlic and mild white wine reduction
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Beverages
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Soft Drinks and Lemonade $3.00
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Bottled Water $6.00
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Espresso $3.50
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Cappuccino $4.50
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Hot Chocolate $4.50
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Orangina $2.50
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Large Orange Juice $3.00
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Small Orange Juice $2.20
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Coffee $3.00
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Hot Tea $3.00
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Latte $4.50
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Mocha $4.50
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SaladesAdd grilled chicken breast $4.95, add tiger shrimp $6.95, add grilled wild salmon $7.95
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Warm Spinach Salad $9.95
Baby spinach, sauteed mushrooms and goat cheese tossed in a balsamic vinaigrette - Add $2.00 for large
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Salad Soleil $9.95
Mixed greens and gorgonzola cheese tossed in a balsamic vinaigrette. Add $2.00 for large
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Beet Carpaccio $10.95
Sliced red beets served with organic greens and topped with goat cheese, toasted almonds and champagne vinaigrette
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Caesar Salad $6.95
Romaine lettuce and croutons tossed in a traditional caesar dressing. Add $2.00 for large
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Rose Salad $9.95
Whole head of hydroponically-grown butter lettuce dressed with a dijon vinaigrette and topped with walnuts
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Salade du Quebec $11.95
Manchego cheese, dates, candied walnuts and red apple served over a bed of mixed greens and topped with a cider vinaigrette
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EntreesServed with french fries and mixed green salad
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La Crepe au Poulet $13.95
A savory blend of sauteed chicken and mushrooms topped with a garlic cream sauce served with vegetables and french fries
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Farfalle with Crab Cakes $18.95
Two baked crab cakes, mushrooms and capers served over farfalle pasta with your choice of a dijon mustard cream sauce or a lemon butter picatta sauce
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Pumpkin Ravioli $14.95
Pumpkin-filled ravioli and served with mushrooms in a light sage cream sauce
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La Crepe a la Ratatouille $13.65
Roasted eggplant, zucchini, red bell pepper and tomato combined with goat cheese served with vegetables and french fries
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Poulet Christine $14.95
Grilled chicken breast topped with a peppercorn sauce served with vegetables and french fries
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Poulet Quebecois $12.95
1/2 Roasted chicken with herbs de provence served with vegetable, french fries and a side of gravy
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SandwichesServed with french fries and mixed green salad
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French Salami Sandwich $8.95
Salami, butter and cornichons served on french bread
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Chicken Sandwich $9.95
Grilled chicken breast and gruyere cheese served with lettuce, tomatoes and mayonnaise on french bread
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Brian's Sandwich $12.95
Sliced grilled ny steak and melted brie cheese topped with a peppercorn sauce, lettuce and tomatoes on french bread
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Croque Monsieur $12.95
Served open-faced with ham, gruyere cheese and bechamel sauce on french bread
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Brie Cheese Sandwich $9.95
Brie cheese, lettuce and tomatoes served on french bread
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Turkey Sandwich $9.95
Roasted turkey and brie cheese served with lettuce, tomatoes, basil and mayonnaise on french bread
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Le Malik Sandwich $12.95
Lamb sausage, french fries and goat cheese topped with a spicy homemade mayonnaise served with lettuce and tomatoes on french bread
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Croque Madame $14.95
Served open-faced with ham, gruyere cheese and bechamel sauce on french bread and topped with a fried egg
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Petit Plats
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Escargots Provencale $10.95
(6) Escargots baked in a garlic butter herb sauce
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French Onion Soup $8.95
Onions in a savory beef broth baked and topped with a gruyere cheese gratinee
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Cornet de Pommes Frites $5.95
A cone of french fries
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Owners Platter $12.95
Salami, pate and an assortment of cheeses served with cornichons, olives, crackers and french bread
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Dessert
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Le Gateau au Chocolat $6.95
Flourless decadent bittersweet chocolate cake topped with whipped cream
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Creme Brulee $6.95
A rich custard with raspberries topped with a contrasting layer of hard caramel
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Feuillete de Fraise $6.95
Puff pastry filled with Bavarian cream, fresh strawberries and whipped cream all served over a fruit coulis
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Chocolate Crepe $6.95
A freshly made crepe filled with vanilla ice cream and served with sliced bananas, strawberries, belgian chocolate and whipped cream
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Tarte Tatin $6.95
A french upside down apple tart caramelized in sugar and butter and served with whipped cream
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Coffee Drinks
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Maloney's Coffee $7.00
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Irish Coffee $7.00
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B-52 $7.00
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Irish Russian $7.00
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Mexican Coffee $7.00
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Spanish Coffee $7.00
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Hot Drinks
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Espresso $3.25
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Cappuccino $3.50
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Hot Chocolate $3.50
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Coffee $2.00
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Hot Tea $2.00
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Latte $3.75
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OmelettesServed with french fries and mixed green salad. Substitute egg whites for $1.50 additional charge
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Chicken Mushroom Omelette $13.95
A savory blend of sauteed chicken and mushrooms topped with a garlic cream sauce
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Goat Cheese Omelette $13.95
A delicious blend of goat cheese and sun dried tomatoes
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Smoked Salmon Omelette $13.95
Smoked nova scotia salmon and cream cheese
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Ratatouille Omelette $13.95
Roasted eggplant, zucchini, red bell pepper and tomato combined with goat cheese
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Create Your Own OmeletteChoice of 2 items - add $1.00 for each additional item: Choose from: onions, mushrooms, mixed vegetables, sun dried tomatoes, spinach, brie cheese, gruyere cheese or goat cheese. Add canadian bacon, french ham, italian sausage or smoked salmon for $2.50
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Create Your Own Omelette $12.95
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SavoryServed with french fries and mixed green salad
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Eggs Benedict $13.95
Poached eggs and canadian bacon served on two english muffin halves and topped with hollandaise sauce
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Crab Benedict $16.95
Poached eggs served on two baked crab cakes and topped with hollandaise sauce
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Quiche du Jour
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Nova Scotia Smoked Salmon $12.95
Served open-faced on a bagel with cream cheese, red onion, tomato and capers
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Smoked Salmon Benedict $15.95
Poached eggs and nova scotia smoked salmon served on two english muffin halves and topped with hollandaise sauce
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CrepesServed with french fries and mixed green salad
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La Crepe au Poulet $13.95
A savory blend of sauteed chicken and mushrooms topped with a garlic cream sauce
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La Crepe a la Ratatouille $13.95
Roasted eggplant, zucchini, red bell pepper and tomato combined with goat cheese
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Eggs Benedict Crepe $13.95
Scrambled eggs and canadian bacon topped with hollandaise sauce
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French Burrito $13.95
Scrambled eggs and bacon wrapped in a crepe and topped with medium salsa
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Sweet
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French Toast $10.95
Three thick slices of batard bread served with authentic maple syrup and fresh fruit
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French Crepes $7.95
Five french-style crepes served with authentic maple syrup or strawberry jam
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French Crepes with Nutella $9.50
Five french-style crepes served with a hazelnut-flavored chocolate spread. A french tradition
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French Bread and Jam $2.50
Fresh french bread served with strawberry jam
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Menu for Soleil provided by Allmenus.com
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