China Wok & Sushi

any one item plus rice and noodle

Any two item plus rice and noodle

Vegetarian.

Chinese dumpling that comes with filling.

Chinese dumpling that comes with filling.

Crispy dough filled with minced vegetables.

Cooked in oil.

Ribs that have been broiled, roasted, or grilled.

Crescent shaped dumpling.

Filled dough.

Stir fried rice noodle dish.

Hot and spicy.

Hot and spicy.

Fried potatoes.

Breaded or battered crispy chicken.

BBQ pork.

Soybeans.

Hot and spicy.

Soup with beaten egg whites.

Shrimp, chicken breast meat, snow peas, napa and carrots.

Seasend broth with filled wonton dumplings.

Shrimp, scallops, imitation crabmeat and fish in a creamy white sauce. Full size only.

Soup made from bean curd.

Soup that is made from miso paste.

Green salad with mixed vegetables.

White breast meat.

Shellfish salad.

Chicken and shrimp.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Chicken, beef and shrimp.

Chicken, beef and shrimp.

Stir fried vegetables and noodles.

Stir fried vegetables and noodles.

Stir fried vegetables and noodles.

Stir fried vegetables and noodles.

Stir fried vegetables and noodles.

Stir fried vegetables and noodles.

Stir fried vegetables and noodles.

Stir fried vegetables and noodles.

Stir fried vegetables and noodles.

Stir fried vegetables and noodles.

Stir fried vegetables and noodles.

Stir fried vegetables and noodles.

Chicken, beef and shrimp.

Chicken, beef and shrimp.

Chicken, beef and shrimp.

Hot and spicy.

Sweetened sauce with vinegar base.

Hot and spicy.

Chicken, bell pepper, onion and carrots with yellow curry spicy sauce. Hot and spicy.

Mushroom and chicken. Chicken breast, mushroom, snow peas and water chestnuts.

Poultry.

Lightly battered chicken breast filet served with our fresh tangy lemon sauce.

Hot and spicy.

Tender beef, bell peppers, bamboo shoots, carrots and mushrooms in spicy Szechuan sauce. Hot and spicy.

Hot and spicy.

Tender beef, white onions and green onions.

Hot and spicy.

Served with steamed rice.

Broiled, roasted, or grilled.

Hot and spicy.

Hot and spicy.

Shrimp, peas and carrots in a creamy white sauce.

Chicken, beef and shrimp.

Hot and spicy.

Sauce made from delicate, buttery mollusk.

A grand mixture of broccoli, snow peas, cabbage, carrots and mushroom.

Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.

Tofu fried with broccoli, snow peas, carrots, cabbage and mushroom.

Bean curd made from soybeans.

Chicken, beef, scallop and shrimp.

Tamago.

Ebi.

Maguro.

Sake.

Hamachi.

Tai.

Ray-finned fish.

Unagi.

Cucumber, crab, and avocado.

Mild and tender fish.

Salmon, avocado and cucumber.

5 pieces.

Battered and fried.

Smoked salmon, cream cheese and avocado inside.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Cucumber, crab, and avocado.

Hot and spicy.

Salmon, tuna, yellowtail and crabmeat inside.

Soft shell crab, avocado and cucumber. 5 pieces.

Shrimp tempura roll topped with tempura crunchy.

Eel and avocado roll topped with avocado.

Spicy tuna roll topped with slices of fresh tuna and tempura crunch.

Spicy tuna roll topped with avocado and house spicy sauce.

California roll topped with eel.

Crispy shrimp tempura roll topped with eel and spicy sauce.

Tuna, salmon and white fish on top of a California roll.

Crispy shrimp tempura roll topped with salmon and seaweed.

Scallops, chicken, beef, shrimp and vegetables.

Shrimp, fish, scallops, crabmeat and vegetables in a creamy white sauce.

Shrimp, chicken, scallops, BBQ pork and beef in a sensational kung pao sauce. Hot and spicy.

Shrimp mixed in mayonnaise sauce topped with honey glazed walnuts.

White chicken breast stir-fried in sweet, sour and lightly spicy sauce. Hot and spicy.

Chunks of tender chicken mixed with a spicy sauce. Hot and spicy.

Marinated or glazed in a soy based sauce.

Shrimp fried in a batter and sauntered in a sweet and spicy sauce. Hot and spicy.

Chicken, beef and shrimp. Hot and spicy.

Tender fish stir-fried with black bean sauce and vegetables. Hot and spicy.

White meat chicken strips smothered in seasonal green vegetables.

1/2 duck.

Chicken, beef and shrimp.

Pastry made with ground mung bean.

Sweet and moist spice cake.