Tiara Cafe

Asparagus, tomatoes, green beans, avocado & mixed greens with a coriander & citrus vinaigrette. Add chicken & add shrimp.

With grilled chicken breast, warm artichoke hearts, feta, shards of romaine, cucumber, pine nut emulsion & crumbled croutons.

With avocado, cucumbers, daikon, carrots & mixed greens with a sesame soy ginger dressing topped with crispy wonton slivers.

With iceberg lettuce, green beans, tomatoes, crispy onion rings & ranch dressing with blue cheese crumbles.

Grilled chicken, green papaya salad, spinach tomatoes, bacon, egg, wonton slivers & a thai cobb dressing.

With marinated chicken breast, shards of romaine lettuce, arugula, parmesan flakes & a balsamic reduction spread on a grilled italian loaf bread.

With lettuce, tomato & avocado on a country white bread.

Cheddar cheese melted over tuna salad, tomato, avocado on a soft pannini roll (open face).

Smoked pork on a buttery toasted bun. Served with sweet potato fries.

Griddled hamburger steak patty with cheddar cheese, lettuce, tomato, pickles & our $1,000,000 sauce on a toasted bun.

(For our vegetarian friends) grilled seiten served with lettuce, tomato, avocado & harissa.

(For our vegetarian friends) same as the traditional burger but with a vegetarian patty.

Prosciutto crudo thinly sliced atop, farmer's market calo nero greens & barrata mozzarella cheese.

Market organic tomato sauce, mozzarella cheese, basil & fresh grated parmesan.

Tomato sauce, goat cheese, mozzarella & basil.

Roasted mushrooms, the finest salami, a light to mato sauce, mozzarella & parmesan.

Seitan, grilled bell peppers & tomato sauce with a herb hache.

Grilled pablanos chilies & buratta cheese.

Slices of marinated grilled chicken breast, arugula, tomatoes, fresh mozzarella & a herb hache.

Crispy strips of chicken, avocado, cucumber, lettuce & tomato w/ a chipotle sauce.

Cucumbers, avocado, daikon and carrots wrapped in a thin rice paper & served with a fresh wasabi soy sauce.

Granny smith apple & green papaya fresh'wich with romaine hearts & cilantro wrapped in rice paper with a thai dipping sauce.

Grilled marinated chicken, wild greens, diced tomatoes, bacon, sumtum salad, grated hard boiled eggs & romaine wrapped in rice paper, with a slightly spicy sesame soy dipping sauce.

Marinated grilled skirt steak with green papaya and green apple salad, carrots, daikon, slivered romaine with a korean dipping sauce.

Cumin, carrots & persian cucumber salad, lettuce, jalapanos, olives with a lemon tahini dipping sauce.

With mozzarella, sun dried tomatoes & basil on country italian bread.

Goat & mozz cheese & grilled chicken pressed in a ciabatta roll.

Cheddar cheese pressedwich on white bread.