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romaine hearts, herb marinated grilled chicken, roasted red peppers, black beans, sharp cheddar, red onion, point reyes blue cheese dressing with a chipotle honey drizzle
mixt greens, green papaya, jicama, mango, cucumber, red pepper, fresh herbs, spicy peanuts, thai lemongrass vinaigrette
siam with marinated tofu
mixt greens, herb marinated grilled chicken, asparagus, roasted white-truffle potatoes, shaved parmesan, toasted pine nuts, whole grain mustard vinaigrette
mixt greens, roasted portabella mushrooms, roasted red peppers, roasted zucchini, caramelized onions, goat cheese, garlic croutons, balsamic reduction, lemon herb vinaigrette
butter lettuce, coriander-crusted seared ahi tuna, avocado, mango, cherry tomatoes, cucumber, red onion, mango citrus vinaigrette, topped with crushed macadamia nuts
butter lettuce, herb marinated grilled chicken, blue cheese, avocado, cucumber, cherry tomatoes, egg, applewood smoked bacon, mixt vinaigrette
red leaf, grilled prime flat iron, blue cheese, herb roasted potatoes, cherry tomatoes, balsamic vinaigrette, topped with caramelized onions
romaine hearts, treviso, white anchovies, shaved parmesan, garlic croutons, caesar dressing
caesar with grilled chicken
butter lettuce and baby spinach, smoked wild salmon, radish, seasonal orange, capers, mixed herbs, citrus shallot vinaigrette
mixt greens, pork tenderloin, bacon, roasted butternut squash, seasonal apple, port wine reduction, mixt vinaigrette topped with pistachios
house roasted turkey breast, vine-ripened tomatoes, applewood smoked bacon, butter lettuce, harissa chile aioli, on an acme bread herb slab
american kobe meatloaf, fire-roasted tomatoes, garlic mayo, butter lettuce, on an acme bread torpedo roll
herb marinated grilled chicken, sliced apple, fontina cheese, basil pesto, mixt greens, aioli, on an acme bread herb slab
house roasted carved sirloin, marinated grilled red onions, pecorino, baby arugula, black truffle aioli, on an acme bread torpedo roll
burrata cheese, grilled zucchini, roasted red peppers, roasted portabella mushrooms, fresh basil, aioli, balsamic reduction, on an acme bread herb slab
add'l
roasted butternut squash, seasonal orange, radish
wild smoked salmon