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Michelangelo Pizzeria Ristorante
Classic italian tart made from dark chocolate
Rich custard dessert with a layer of soft caramel on top
Luscious light italian cheesecake made with soft and smooth ricotta cheese
Chocolate with walnuts and a touch of brandy
The classic italian dessert. A layer of mascarpone cream set atop ladyfingers soaked in espresso
Three kinds of butter cake with ice cream, mixed nuts and a touch of bailey's & grand marnier
Thinly sliced cured beef, parmigiano, arugula and olive oil
Toasted bread with fresh tomatoes, basil, garlic and extra virgin olive oil
Homemade mozzarella cheese and roasted bell peppers over toasted bread, topped with sun-dried tomatoes on a bed of mixed greens
Fried calamari with marinara sauce
Fresh mozzarella, tomatoes, basil and extra virgin olive oil
Toasted bread with prosciutto, sage and fresh mozzarella
Toasted bread with prosciutto, sage and fresh mozzarella
Grilled zucchini, eggplant, tomatoes, carrots, mushrooms and radicchio
Fried ravioli with marinara sauce. Fried ravioli of the day
Romaine lettuce, anchovies, parmigiano and homemade croutons
Mixed greens, fresh mozzarella and tomatoes
Romaine lettuce, tomatoes, red onions, radicchio, kalamata olives and goat cheese
Mixed greens with tomatoes and vinaigrette dressing
Arugula, radicchio, shaved parmigiano with balsamic dressing
Grilled oyster mushrooms over mixed greens with vinaigrette dressing
Mixed greens with tomatoes, vinaigrette dressing and grilled shrimp
Fresh vegetable soup
Pasta and white beans soup
Fresh spinach, parmigiano and egg soup
Angel hair pasta tossed with diced roma tomatoes, basil and extra virgin olive oil
Fettuccini pasta with cream sauce finished with parmigiano
Fettuccini tossed with light tomato sauce and fresh seasonal vegetables
Homemade potato dumplings with a choice of sauce: porcini mushroom, pesto, pink vodka or pomodoro
Linguini pasta with calamari in a fresh tomato sauce
Linguini pasta with manila clams sauteed with a garlic olive oil and white wine sauce
Pappardelle pasta with mild italian sausage sauteed with garlic, tomatoes, spinach and olive oil
Penne pasta with spicy tomato sauce
Penne pasta with kalamata olives, capers, anchovies in a marinara sauce
Penne pasta with shrimp and artichoke hearts in a fresh tomato sauce
Spinach and ricotta stuffed ravioli with sage butter and julienned vegetables
Homemade ravioli stuffed with spinach and ricotta cheese in a cream sauce with radicchio
Homemade ravioli stuffed with spinach and ricotta cheese in light tomato sauce
Rigatoni pasta with light tomato sauce, onions and pancetta italian bacon
Rigatoni pasta with beef, zucchini, carrot, basil and light tomato sauce
Rigatoni pasta with prosciutto, peas, parmigiano in a cream sauce
Traditional italian rice with shrimp and calamari in a fresh marinara sauce
Traditional italian rice with porcini mushrooms
Traditional italian rice with fresh mixed vegetables
Homemade meatballs with light tomato and basil sauce
Spaghetti with tomato sauce and basil
Grilled rib-eye served with a whole roasted garlic
Grilled and sliced tenderloin beef served with peppercorn sauce
Thinly pounded veal sauteed with marsala wine, topped with mushrooms, spinach and melted mozzarella. Also available with lemon & caper or porcini mushroom sauce
Grilled chicken breast cooked on a white wine artichoke heart sauce
Grilled chicken breast served with chopped tomatoes and basil
Breaded chicken breast served with chopped tomatoes and basil
Chicken breast sauteed with onions, bellpeppers, kalamata olives in marinara sauce
Chicken breast sauteed with mushrooms and marsala wine
Breaded chicken breast topped with tomato sauce and melted mozzarella cheese
Shrimp, calamari, mussels, clams cooked with a marinara sauce served with toasted garlic bread
Grilled assorted fish of the day marinated with olive oil and herbs served on a bed of mixed greens
Chef's sauce of the day
Smoked salmon, cream cheese, onions and capers
Arugula, sun-dried tomatoes, goat cheese and tomato sauce
Mozzarella, garlic, mushrooms and arugula
Stuffed with spinach, ricotta cheese, mushrooms and ham
Mushrooms, mozzarella and tomato sauce
Shrimp, calamari and tomato sauce
Mozzarella, basil and tomato sauce
Prosciutto, mozzarella and tomato sauce
Mushrooms, pepperoni, italian sausage, mozzarella and tomato sauce
Four cheese and tomato sauce
Artichokes, ham, mushrooms, bellpeppers, mozzarella and tomato sauce
Pepperoni, mozzarella and tomato sauce
Mushrooms, mozzarella and pesto sauce
Mushrooms, zucchini, onions, spinach, kalamata olives, eggplant and tomato sauce. No cheese
Grilled boneless chicken breast sauteed with marsala wine, mushrooms, spinach, and melted mozzarella cheese
Chicken breast stuffed with asparagus, spinach, prosciutto and fresh mozarella
Homemade mozzarella cheese over a toasted garlic bread topped with roasted bellpeppers on a bed of mixed greens
Menu for Michelangelo Pizzeria Ristorante provided by Allmenus.com
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