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* mussels en escabeche
* jamón cream, lime, chili piquin
* market pearl onions, cava dressing
* pipirrana, andalusian vegetables
raspberries, raspberry vinegar
dry cured ham
dry cured, free-range ibérico ham
acorn-fed, free-range ibérico ham
assortment of all three
chorizo, lomo, salchichon
firm, piquant and buttery, do manchego
creamy, sharp blue, do valdeón
creamy, slightly bitter, do extremadura
semi-soft, sweet and smooth, wine cured rind, do murcia
semi-soft, flavors of milk and nuttiness, do catalunya
firm, sharp and wood-smoked, do idiazábal
chilled tomato, green bell pepper, cucumber
idiazábal cheese, golden egg yolk
apple, pine nuts, raisins
capriola farm goat cheese
catalan style roasted red pepper, onion, eggplant
mushroom escabeche
capriola farm goat cheese, oranges, almond, orange dressing
salty wrinkled potatoes, mojo verdé
idiazábal cheese
* vegetable stew, tomato, slow poached egg 63
tomaquet catalan style toasted bread, manchego, tomato
potatoes, carrots, mayo, tuna belly
* garlic, guindilla pepper
celery root puree, grapefruit, seabeans
spanish fried fish, alioli, parsley
* paella-style pasta, shrimp
* romesco sauce
* eggplant, crispy rice
sofrito, paella broth
* catalan style pork sausage, local beans, mushrooms
* piquillo pepper sphere
* honey dates, mustard caviar, mustard greens
bleu cheese, celery
roasted winter squash, chicken escabeche, vanilla oil
chicken-béchamel fritters
truffle butter
mojo rojo
garlic, potato, parsley
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yoghurt, tamarind, star anise
modern and traditional
* potato foam, egg 63, caramelized onions
uni, coconut, lime air
kimchi crackers, fried capers, quail yolk
mint, basil, pickled ginger, cucumbers, coconut dressing, peanuts
quail egg, parmesan
manchego cheese, walnuts, sherry vinegar
grapefruit, walnuts, olive oil yoghurt
cherry tomatoes, liquid mozzarella
sherry dressing, alioli
di stefano burrata, hazelnuts, arugula
lemon purée, apricots, grapes, lemon air
grilled eel, shiso, cucumber, wasabi, chicharron
* yoghurt, grapes, capers, radish
* "yeah, right!"
* jicama, micro cilantro, coconut
cauliflower purée, harissa, lemon, crispy quinoa
parmesan, quail egg, basil
local honey, buttermilk
apricots, pistachio sauce
black olive tapenade, dandelion
micro cilantro, corn chips
* air bread, cheddar, wagyu beef
air bread, cheddar, mushrooms
* crème fraîche, steamed buns and lemon air
* steamed buns
* avocado, steamed buns
* pickled cucumbers, steamed buns
* watermelon radish, cilantro, steamed buns
pear sorbet and salty hazelnut praline
passion fruit and vanilla
olive oil ice cream, mint and textures of grapefruit
vanilla and citrus
bread pudding with saffron sauce
chocolate flan with caramelized bread, olive oil and brioche ice cream
gin and tonic sorbet, fizzy tonic espuma, lemon and aromatics
maldon salt, cocoa nibs
red peppercorn, green tea
raspberry cardamom
chocolate and fresh mint
with berries tart
with salted pecans & lemon
with caramel and peanut tart
vanilla, chocolate, lemon poppy seed & red velvet
bonbon
tablet
organic green moroccan mint tea. a delicious organic blend of chinese green tea and peppermint leaves.
organic green tea. these wonders are hand picked in the misty mountains of fujian, china. vibrant aroma and rich accents of chestnut distinguish this select green tea. this is one of our most unique and exotic teas.
organic black earl grey tea. a blend of organic assam, darjeeling, and vietnamese black tea with natural italian bergamot oil.
organic black english breakfast tea. find yourself needing a little pick me up? this tonic infused with ancient vietnamese tea leaves is perfect for any time you need to be a little more alert
organic herbal tropical rooibos tea. our soothing blend of rooibos, lemongrass and orange peel will help you disconnect from the world and reconnect with yourself.
organic oolong jade osmanthus tea. full of natural compounds that give your body an added boost of energy.
organic citrus chamomile herbal tea. helps relax the mind and body so you can drift off peacefully.
organic decaf black tropical mango tea. this divine blend of mango and black teas adds up to delicious fruit flavors and zero calories.
bazaar signature espresso blend a truly handcrafted blend that is full of flavor and texture with profiles ranging from bitter-sweet chocolate to lightly roasted nuts
cappucino, macchiato, breve
bazaar signature blend a beautifully dark, rich, and thick roasted coffee that is well balanced and delicate, leaving a smooth finish
chocolat praline martini, toasted marshmallow foam
our take on the irish coffee. premium brandy, cold whipped cream and orange sugar rim
lauretana proclaims this is the most microbiologically pure, natural drinking water known to the world. bottled in a unique 750 ml clear glass bottle designed by the famous ferrari coach-maker pininfarina
hildon natural mineral water comes from beneath the chalk hills of the beautiful hampshire countryside in the south of england. the water is wholesome, naturally filtered and crystal-clear. it is free from pollution with a stable composition, being naturally low in sodium
surrounded mostly by sandstone, the water is completely isolated from any possible contamination. the therapeutic and curative properties of waiwera water are legendary. the local maori revered it as "te rata" ("the doctor") for its ability to level acidity in the blood and increase resistance to disease.
badoit is characterized by tiny carbonation bubbles and a smooth light taste, despite a very strong degree of mineralization. the annual output is limited, making badoit one of the most sought-after brands among connoisseurs
this pure water source became known as sole, names for the sun itself. low in sodium and with big bubbles that seem delicate. it restores muscle and bone damage after a workout.
drinking gerolsteiner is the closest thing to taking mineral supplements. it is in the naturally carbonated classification, with the signature low ph associated with most of the high-tds "nat carbs," and has been a famous health tonic since 1888
ancient water with an astonishing 3,052 milligrams per liter of total dissolved. there are no missing minerals or salts in vichy. you get plenty of calcium, magnesium, sodium, potassium, bicarbonate, fluoride, and silica in this medicinal potion
dark copper red. fruity roasted malt aromas with a subtle winey character follow through on a full-bodied palate with sweet malty flavors that combine well with floral hop notes
reddish-brown, malty aroma and a taste reminiscent of horlicks with a slug of alcohol added. samichlaus is a very powerful, yet creamy, soothing and gently warming beer
supremely refreshing. smooth, light body with the fresh flavor of real apples and complex light green-apple tartness
a clear, dark red beer obtained with a pink head. tons of tart raspberry with a nice little funkiness, this is a tippling beer when drunk young or old
2007 brut carneros, domaine carneros, napa valley
2010 nivole moscato d'asti, m. chiarlo, piemonte
nv brachetto d'acqui, martelletti, piemonte
nv pedro ximénez 1927, alvear, montilla moriles
2007 tokaji red label 5 puttonyos, royal tokaji, tokaj
nv black, quinta do noval, porto
acipenser trasmontanus
acipenser naccari
acipenser schrencki
cured and pressed in bees wax grey mullet roe
* olive oil, vinegar, pimentón
* lemon, black pepper
* market pearl onions, cava dressing
* pipirrana, andalusian vegetables
raspberries, raspberry vinegar
a selection of dry cured hams, serrano, ibérico and bellota
a selection of dry cured sausages; chorizo, lomo and salchichon
firm, piquant and buttery, do manch
hard, sharp and wood-smoked, do idiazábal
semi-soft, flavors of milk and nuttiness, do catalunya
creamy, sharp blue, do valdeón
semi-soft, wine cured rind, do murcia
creamy, slightly bitter, do extremadura
modern and traditional
bbq eel, shiso leaf, cucumber, wasabi, chicharron
catalan style roasted red pepper, onion, eggplant, pan de crystal
house buttermilk, garrapinados of pumpkin seeds, chili piquin
chicken and béchamel fritters
quail egg, parmesan
micro cilantro, corn chips
catalan style toasted bread, manchego, tomato
local honey, yoghurt
jicama, micro cilantro, coconut dressing
cod fish fritters, honey aioli
apricot, pistachio sauce
jamon-bechamel fritters
salty wrinkled potatoes, mojo verdé
spanish cheeses
yogurt, tamarind, star anise
* avocado, steamed buns
* pickled cucumbers
watermelon radish, cilantro
* crème fraîche, steamed bun and lemon air
choose from three gins (bombay sapphire, tanqueray, or plymouth) tonic water from fever tree
grey goose la poire vodka, aperol, sweet vermouth, lemon
brazilian cachaca, fresh lime and sugar frozen by using liquid nitrogen. tableside service
casamigos tequila, pomegranate, sal de gusano
dark rum, falernum, raspberry purée, vanilla, chili honey, lemon
fino sherry, gin, lime, club soda
vodka, cava, fresh strawberries, lemon
black berries, atomized scotch, islay mist, flame. "top 3 smoky american cocktails by travel & leisure"
orange rum, passion fruit and ginger-laurel, passion fruit foam
lairds applejack, maraschino, grand marnier, amaro
bacardi rum, yuzu, passion fruit, ginger
mezcal, hibiscus, raspberry, rose water
a martini with olive spherification and olive brine air
mojito martini with cotton candy
classic margarita topped with salt air
exclusive energy drink of the bazaar/sls hotel
peach, a very cute japanese peach, cava
london dry gin and fresh lime heart
vodka, ginger, lime
pisco, egg whites and bitters
wisconsin
mexico
italy
california
california
utah
california
california
spain
germany
california
japan
belgium
cava, spa
reims, fra
epernay, fra
mosel, ger
r. river valley, cal
rías baixas, spa
carneros, cal
sonoma, cal
rioja, spa
colchagua, chile
sherry, spa
sherry, spa
montilla-moriles, spa
super dry, with premium yeast mash sourness, giving way to pleasant and mild sweetness
dancing crane only uses rice stalks specifically bred for sake making. it delivers a solid, full-bodied flavor with distinct moromi aroma; mild dryness with a hint of spicy sweetness in the background