Unique Thai

1/2 liter.

Thai style.

Thai style marinated spareribs with sweet & sour sauce.

Grilled medium rare shrimp seasoned with lime juice and fresh chili.

Five pieces. Vegetarian egg roll, served with sweet and sour sauce.

Eight pieces. Wonton skin stuffed with ground chicken, served with sweet and sour sauce.

Six pieces. Deep-fried chicken dumpling served with sweet and sour sauce.

Deep fried soft tofu, served with sweet and sour sauce and crushed peanuts.

Six pieces. Shrimp wrapped with egg roll skin and served with sweet and sour sauce.

Ground chicken cooked with shred chili, mint leaves, and lime juice and served with green lettuce.

Strips of chicken marinated in special curry and grilled to perfection. Served with peanut sauce and cucumber chutney.

Mixed vegetables with chicken and pork in clear soup.

Shrimp with mushrooms in hot and sour soup. Spicy.

Shrimp, fish, squids, mussel and mushrooms cooked in hot and sour soup. Spicy.

Spicy chicken soup. Chicken and mushrooms in a spicy soup with lemon grass.

Spicy chicken coconut soup. An exotic chicken and mushroom soup in coconut milk and lemongrass.

Spicy shrimp coconut soup. An exotic shrimp and mushroom soup in coconut milk and lemongrass.

Secret chef's special coconut soup with fish, crab, shrimp, calamari and mussels.

Cabbage, carrots, white onions, broccoli, scallions, baby corn and bamboo shoot in a clear broth.

Chicken, glass noodles, green onions and mushrooms.

Ground chicken wrapped in wonton skin, cabbage, white onions, scallions and a dash of pepper in a clear broth.

Shrimp wrapped in wonton skin, cabbage, white onions, scallions and a dash of pepper in a clear broth.

Hot and sour chicken soup. Chicken and mushrooms in a spicy soup with lemon grass.

Fresh greens with tomatoes and cucumbers, served with our special house dressing on the side.

Beef tossed with white onions, scallions, basil leaves, julienne carrots and fresh lettuce. Served with our cilantro lime dressing.

Juicy chicken tossed with glass noodles in spicy lime dressing.

Combination seafood tossed with white onions, scallions, basil leaves, julienne carrots and fresh lettuce. Served with our cilantro lime dressing and a touch of spice.

Shrimp and chicken breast served on a bed of fresh lettuce with tomatoes and cucumber. Served with our special house dressing on the side.

Minced chicken blended with lemon grass, chili and spicy lime dressing.

Minced tofu blended with lemon grass, chili and spicy lime dressing.

Grilled shrimp tossed with spicy lime dressing.

Classic Thai red curry prepared in a coconut milk base with peas, carrots, bamboo shoots, bell peppers and basil.

Green curry with peas, carrots, bamboo shoots and coconut milk.

Choice of meat pan-broiled with sliced carrots, potatoes and white onions in our yellow curry sauce.

Cooked with coconut milk, bell peppers and lemon leaves in our special panang curry sauce and ground peanut.

Broiled with pineapple, tomato and coconut milk.

Choice of meat pan-broiled with peanuts, sliced carrots, potatoes and white onions in massaman curry coconut sauce.

Soft egg noodles stir fried with assorted vegetables.

Pan fried small flat noodles with egg, ground peanut and bean sprouts.

Pan fried big flat noodles with broccoli, egg and black soy sauce.

Pan fried big flat noodles with chicken breast, green onions and egg. Green onions on a bed of lettuce.

Pan fried big flat noodles with chili, mint leaves and egg. Spicy.

Pan fried big flat noodles topped with Chinese broccoli and gravy.

Pan fried silver noodles with mixed vegetables and egg.

With choice of meat, egg and green onions.

Egg, pineapple and green onion, topped with raisins and cashew nuts.

With chopped chili, garlic, egg, white onions, bell peppers and basil leaves.

Choice of meat stir-fried with broccoli and carrots in our house special sauce.

Choice of meat stir-fried with chopped chili, garlic, onion, sliced bell peppers and basil leaves.

Choice of meat stir-fried with long green beans and julienne lemon leaves.

Choice of meat stir-fried with carrots, onion and green chili sauteed in mild fresh ginger sauce.

Choice of meat stir-fried with pineapple, bell peppers, carrots, celery and white onions in sweet and sour sauce.

Choice of meat stir-fried with baby corn, mushroom, onion, carrots and celery.

Choice of meat stir-fried in garlic sauce, served on a bed of cabbage and topped with fresh cilantro.

Choice of meat stir-fried with broccoli, carrots, cabbage, bean sprouts and fresh mushrooms in garlic sauce.

Choice of meat stir-fried with carrots, celery, white onions, bell peppers and peanut. Topped with dried chili peppers.

Choice of meat stir-fried with golden cashew nuts, carrots, celery and white onions.

Beef stir-fried with mushrooms, white and green onions, celery and carrots.

Crispy diced chicken breast seared in a sweet orange peel sauce and sprinkled with sesame seeds.

Sauteed eggplant with spicy basil sauce.

Thai style marinated chicken served with sweet and sour sauce.

Thai style marinated spare rib with sweet and sour sauce.

Salmon steak grilled to perfection glazed with teriyaki sauce. Served with broccoli.

Crispy sole fillet topped with red chili sauce and basil sauce.

Combination seafood stir-fried with chopped chili, garlic, onions, sliced bell peppers and basil leaves in a dark wine sauce.

Combination seafood wok-fried with rice, tomato, onion, egg and scallions.

sauteed oyster with mushroom and green onions.

Sauteed curry paste with green beans.

Sauteed with cucumbers, pineapples and green onions.

Shrimp stir-fried chili and onion, bell pepper in oyster sauce.

Sliced shrimp with chili paste, bell pepper and onion.

Shrimp stir-fried in a nature of fresh green chili and mint leaves.

Salmon steak grilled to perfection glazed with teriyaki sauce served with broccoli.

Shrimp and cashew stir-fried with green onion in chili paste sauce.

Shrimp stir-fried with garlic and black pepper.

Shrimp stir-fried with broccoli in oyster sauce.

Whole tilapia deep fried to crisp, topped with delicious sweet & sour sauce.

Fried tilapia fresh chopped with a spicy sauce made with mushrooms, ginger roots, fresh green chili and oyster sauce.

Shrimp, fish, squid and mussel with onions and green onions stir-fried with a chili paste sauce.

Fried rice with egg, pineapple, cashew nuts and raisins.

Fried rice with egg, vegetable and green onion.

Stir fried broccoli and bean sprouts with oyster sauce.

Spicy red curry with mixed vegetables in coconut milk. Spicy.

Assorted vegetables in clear broth.

Sauteed with oyster sauce.

Mixed vegetables sauteed with oyster sauce.

Broccoli, carrot and potatoes, cooked in a spicy curry sauce.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.

Served with steamed rice and salad.