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Messob Ethiopian Restaurant
Chicken stewed with red pepper sauce served with an assortment of spices. Served with Injera.
Strips of beef, braised in red pepper sauce with assorted spices. Served with Injera.
Mild lamb stew, delicately spiced with garlic, ginger and other assorted spices. Served with Injera.
Finely chopped lean beef, with spiced Ethiopian butte. Home made cottage cheese and mitmita ( Spiced not challis). Served with Injera.
Steamed peas with onions, seasoned with garlic and ginger.
Split lentil in red pepper sauce, seasoned with assorted spices. Served with Injera.
Split lentil in red pepper sauce, seasoned with assorted spices. Served with Injera.
Triangle shaped crispy savory pastry stuffed with lentils and herbs.
1. Doro Wot, Chicken 2. Siga Wot, Beef 3. Yebeg Siga Alicha, Lamb 4. Yater Alicha, peas + onion 5.Yatakilt Alicha, cabbage, carrot, potato 6. Yemisir Wot, Lentil, red sauce 7. Collard Greens 8. Salad 9. Tomato Fit-Fit 10. Injera 11. Coke 12.7 Up 13. Water
Menu for Messob Ethiopian Restaurant provided by Allmenus.com
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