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Le Chine Wok
battered and fried with pineapple, onion and bell pepper
sautted in dark soy & garlio, served with 2 or 4 wraps
sauteed pork bellies slices with chlli, garlio and cabbage, it can be made extremely spicy per request
sauteed with a touch of garlic. $118
sauteed with julienne celery, scallion and carrol
tender beef sauteed with onion and green scallion
sauteed with fresh basil, bean sprout and minced fresh jalapeno, must specify spicy or mild
authentic szechwan style, tender beef with napa cabbage n very spicy chili oil sauce
authentic szechwan soft tofu with fish filet bralsed in very spicy chili oil authentc style
batterd fried and tossed with pineapple onion & bell pepper
shrimp and mixed vegetables with tasty sauce on the side
shrimp in light white sauce with carrot/pea & mushrooms
sauteed with a touch of garlic or a lot of garlic
sauteed with fresh bell pepper and white onion
mildly spicy tomato base sauce
sauteed with peanuts, scallion and blacken chili pepper
steamed with cllantro, ginger, rice wine and soy sauce, allow 20 minutes
crispy creamy shrimp with candied walnut, a delicious combination
a)Vegetable (b)Chicken (c)Pork (e)Shrimp add $1.00 Stir-fried soft noodle with cabbage and scallion. Stir-fried flat rice noodle, cabbage, bean sprout & scallion. Shrimp add $1.00
Thin rice pasta sautéed with onion, scallion, bean sprout, bell pepper & BBQ pork in a light curry sauce.
soft noodle topped with white meat, cucumber, carrot, bean sprout and spicy peanut/sesame sauce add chicken $1.00 extra
Eggplant & onion in garlic sauce over fresh noodle.Chicken add $1.00 Shrimp add $2.00
Rice noodle stir-fried with shrimp, chicken & eggs. Served with bean sprout & crushed peanuts. Available in VEGETARIAN with TOFU
Everyone's favorite noodle dish, a meal by itself. Vegetable or Chicken. Extra charge for SHRIMP or COMBINATION.
Tofu cut into small cubes, sprinkle with cilantro, scallion and sweet soy sauce. L.A.TIMES had an article about this.
Shredded chicken breast, romaine, iceberg, carrot, scallion, sesame seeds and tossed with crispy noodle.
Chilled noodle, white meat, cucumber, carrot, bean sprout and spicy peanut/sesame sauce
chilled noodle, mixed green, and seaweed, soy base dressing with a touch of chinese mustard, add chicken $1.00 extra
spinach tossed in new sesame dressing topped with large cooked shrimp
Chopped tomato, cucumber, cabbage, cilantro and lemongrass tossed in lime juice dressing topped with 2 skews of beautifully grilled shrimp.
egg stir - fried with scallion, carrot, pea and white rice or brown and wild rice ($1.00 extra)
Julienne cabbage, bamboo shoot & bean sprout, sauteed with eggs and served with wraps. Also available in SHRIMP.
Broccoli, baby bok choy, carrot and mushrooms stir-fried with egg white, brown rice and wild rice mixed
brown and wild rice with straw mushroom and fresh mushroom in light white broth. order it with chicken breast $1.00 extra
Tofu and bamboo shoots with a touch of eggdrop. We can add chicken upon request.
Healthy soybean paste soup with fresh mushroom and soft tofu.
Chicken wonton, shrimp & sliced chicken in a chicken broth.
Shrimp, chicken white meat, mushrooms & vegetables in chicken broth with sizzling rice.
Chicken/onion broth, served with bean sprout, basil, cilantro, plum sauce and lemon slice on the side.
Clear noodle, spinach and bean sprout, choice of CHICKEN or TOFU.
Chinatown's favorite, chicken wonton with slices of BBQ pork.
lemongrass, straw mushroom and shrimp in spicy broth
steamed or sauteed market fresh mixed veggies
sauteed glass noodle with tofu, scallion and a touch of garlic
shredded chicken breast, romaine, lceberg, carrot and sesame seeds and tossed with crispy noodle, topped with red ginger, andd slice almond $2.00 extra
chilled noodle, mixed green, and seaweed, soy base dressing with a touch of chinese mustard
spinach tossed in new sesame dressing topped with shrimp
Chicken or Tofu
a bamboo basket of 4 shrimp dumpling, 4 chicken dumpling and 2 vegetable dumplings. severed with 4 dip sauces ginger soy, chili, sweet/sour and mustard
crispy fried with a sweet tangy sauce and sprinkling with toasted sesame seeds
Battered fried and tossed with pineapple, onion and bell pepper.
Sautéed peanuts, scallion and blacken chili pepper
Perfectly roasted cashew nuts sautéed with scallion
White meat strips sautéed with julienne celery, scallion and carrot
White meat strips sautéed with julienne celery, scallion and carrot
White meat strips sautéed with julienne celery, scallion and carrot
Chicken sautéed with mushrooms & bamboo shoot in light sauce.
Chicken sautéed with mushrooms & bamboo shoot in light sauce.
Chicken sautéed with mushrooms & bamboo shoot in light sauce.
Chicken sautéed with mushrooms & bamboo shoot in light sauce.
Fresh spinach leaves sautéed with a touch (or a lot) of garlic
Steamed with sauce on the side. The best way for daily intake of Beta Carotene. CHINESE BROCCOLI when in season.
STEAMED broccoli, cabbage, carrot & black mushrooms, etc. with sauce on the side. Or SAUTEED with a touch of garlic.
Eggplant, basil leaves and onion in spicy sauce.
pepper - salt, spicy fried,
fresh string bean sauteed with minced pickeld cabbage. mildly spicy
broccoli, bok choy, spinach and string bean sauteed with a touch of garlic,
String bean, mushroom, onion, potato, yam and carrot cooked in a traditional hot pot. Vegetarians' favorite.
Clear glass noodle sautéed with garlic and minced chicken breast, served over a bed of steamed spinach.
soft tofu braised with chill oli with minced chicken and garlic, we can make this vegetarian upon request, specifyu regular or szechwan style.
Shrimp, beef and chicken sautéed in brown sauce with garlic
Roasted duck, succulent skin and meat, served with wraps and scallions & plum sauce, allow 20 minutes
Boneless duck, smoked over burning green tea, served with 4 steamed buns, scallions & plum sauce. Please allow 20 minutes
Our most famous sauce, sautéed with bell pepper and onion. Also available in TOFU. Extra charge for FISH or SHRIMP.
Crispy fried with fresh orange peel, O/J & soy sauce. Also available in TOFU. Extra charge for FISH or SHRIMP.
Lightly battered and tossed in pungent spicy sauce.
Lightly battered and tossed in pungent spicy sauce.
Marinated and sautéed in sauce made from spinach puree.
fresh basil, asian eggplant and white meat chicken, great combination, must specify spicy or mild.
crispy fried with a sweet tangy sauce, sprinkled with toasted sesame seeds.
tender white meat sauteed in special hunan sauce, guarantee yummy
shredded duck sauteed with julienne red bell pepper and scallion
Menu for Le Chine Wok provided by Allmenus.com
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