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Breast, liver, gizzard, quail egg, thigh, meatball, 2 kinds of vegetable, wing, appetizer, salad and meatball.
Breast, liver, gizzarod, quail egg, thigh, appetizer, salad and soup.
Zucchini, eggplant, asparagus, shishito and Japanese green onion.
Flavored ground chicken over rice, raw qual egg on top.
Rice in soup with sesami, seaweed and wasabi.
Rice porridge with breast, vegetables and egg.
With tomato sauce.
With special dip sauce.
With red wine sauce.
With shiitake mushroom and white truffle oil sauce.
With ponzu sauce.
With sweet miso.
With soy sauce and garlic flavor.
Menu for Yakitoriya provided by Allmenus.com
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