Dipped in chickpea flour and fried.
Dipped in chickpea flour and fried. Vegetarian.
Beef. A stuffed and fried pastry.
A stuffed and fried pastry.
Peas and potatoes. A stuffed and fried pastry. Vegetarian.
Served with rice, naan and salad.
Chicken Curry cooked with potatoes. Served with rice, naan and salad.
Chicken Curry cooked with spinach. Served with rice, naan and salad.
Served with rice, naan and salad.
Lamb curry cooked with potatoes. Served with rice, naan and salad.
Lamb curry cooked with spinach. Served with rice, naan and salad.
Served with vegetable curry, lentils and naan. Vegetarian.
Served with vegetable curry, vegetable of the day, lentils, rice and naan. Vegetarian.
Rice flour crepe stuffed with potatoes and onions. Served with sampler soup and coconut chutney. Vegetarian.
Chicken marinated in a blend of yogurt and delicate spices. Served with naan and salad.
Served in Indian bread with chopped tomatoes and onions.
Lamb. Served in Indian bread with chopped tomatoes and onions.
Ground beef. Served in Indian bread with chopped tomatoes and onions.
Fresh baked vegetables. Served in Indian bread with chopped tomatoes and onions.
Bake fresh in a day oven.
Bake fresh in a day oven.
Lentils.
Doug hall, dipped in syrup.