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Poached vegetarian hen eggs, vegetable hash, hollandaise.
Herbed cream cheese, pickled onions, capers, toasted baguette.
Soft poached eggs, smoked salmon, housemade brioche, baby frisee, hollandaise.
Fried egg, crispy Niman ranch bacon, Gruyere cheese, sourdough.
Chevre goat cheese, fines herbs, organic mixed green salad.
Smoked salmon, chives, hollandaise, asparagus, organic mixed green salad.
Wild mushrooms, Tuscan kale, fine herbs.
Hanger steak, black beans, avocado, salsa, sour cream, 2 eggs.
Soft poached eggs, French ham, housemade brioche toast, wild arugula, hollandaise.
2 eggs, niman ranch bacon, or sausage, wieser farms fingerling potatoes, housemade brioche or sourdough toast.
With housemade Madagascar vanilla cream or raspberry preserves for 6.
2 slices of caramelized vanilla, cinnamon sugar, brioche toast.
Served with steamed whole milk.
Roasted with garlic, thyme.
Roasted bell peppers, cherry tomatoes, scarborough farms romaine hearts.
House-cured, crispy brown rice crackers, wasabi peas, chives, wasabi creme fraiche, daikon radish, toasted housemade brioche.
Olive oil, cherry tomatoes, basil, with sliced baguette.
Niman Ranch ground beef, tomato, arugula, housemade dressing, artisan cheddar on a brioche bun, with fries.
Fuet, chorizo pamplona, jambon de paris, chorizo leon.
Artisan sharp cheddar, heirloom tomato.
(Asian BLT) pork belly, arugula, tomato, preserved black bean.
Free-range chicken breast, apple, currants, scallions, almonds, celery, with sliced ciabatta.
Coffee-infused vinaigrette, niman ranch bacon, soft poached egg.
Judy schad's goat cheese, nicoise olive tapenade, red onions, tomato compote, basil.
Fine French ham, salted Vermont butter on pain au lait.
Spaghetti, Spanish chorizo, fennel, tomato, walnuts, sage, Parmigiano-reggiano.
Spaghetti, tomato, garlic, basil, Parmigiano-reggiano.
Seared flank steak, kimchi remoulade, romaine, scallionsand carrots.
Organic plum tomatoes, basil, creme fraiche.
Free-range chicken breast, spinach with bacon, twice cooked sweet potatoes, whole grain mustard sauce.
Coffee-infused vinaigrette, niman ranch bacon, soft poached egg.
Pound. Bold and intense, black velvet is a full-bodied medium roasted coffee that evolves through layers of complex flavors. The finish is clean with a brightness that lingers gently on the palate.
Yuzu, seasonal fruit.
2 quenelles of housemade vanilla ice cream topped with double shot of lamill espresso.
Valrhona chocolate brownie, hazelnut pastry cream, coffee ice cream.
Lychee-shiso sorbet, coconut-soy milk soup, basil seeds.
Coconut raviolo, bailey's ice cream.
3 quenelles of housemade ice cream ask for daily flavors.
Madagascar peanut butter vanilla cream, bananas, honey, topped with valrhona dark chocolate.
Espresso poured over housemade Madagascar vanilla and textured milk, topped with foam.
21 grams of espresso shot under 8.75 atm pressure, creating a 1 Ounces pull. Intensely sweet and aromatic.
Espresso marked with textured milk and foam.
Espresso poured over valrhona chocolate and textured milk, topped with foam.
Two pulls of espresso and brown sugar with steamed milk.
Espresso garnished with a dollop of housemade vanilla bean infused whipped cream.
Espresso poured over hot water allowing crema from the espresso to float.
Espresso served with one part textured milk and one part foam.
Espresso served with textured milk and topped with foam.
Steamed milk with Madagascar vanilla.
Steamed or cold.
Freshly squeezed with a splash of soda.
Freshly squeezed lemonade, freshly squeezed orange juice with splash of soda.
Milk with valrhona dark chocolate (hot or iced).
Los Angeles water conservation ordinance has required us to not serve water to any customer unless requested. Help us conserve.
Extra strength clover coffee and steamed milk, French style poured tableside.
Plumberry black or green mystique.
Freshly squeezed, California navel.
Housemade 18-hour brew cold water extract.
Freshly squeezed lemonade with our organic plumberry black iced tea.
Indian Assam tea blended with traditional masala curry spices, milkand sugar-8 Ounces
An Assam sewpur estate tea steeped in milk and sugar-8 Ounces
Limes muddled with fresh mint, organic green tea and topped with a splash of soda-12 Ounces
Orange infused textured milk with espresso and dusted with cacao-5 Ounces
Coffee granita, Madagascar vanilla bean ice cream, vanilla scented, chilled.
Rooibos tea and spices steeped in milk with sugar-8 Ounces
Artisan hand tied China black tea, which blossoms into the shape of a tower. The tea releases its aroma slowly. When fully brewed the tea gives a fully flavored dark tea.
This artisan hand tied tea is white tea that blossoms into a purple bud flower shape. The purple flower opens slowly, releasing its deliciously delicate aroma.
Chinese green tea scented with jasmine blossoms hand crafted into a tea pearl.
Black tea from the ancient tea trees of yunnan tied in a rosette yield a wonderfully floral aroma with deep notes of malt and fruits.
Chinese white tea scented with magnolia blossoms tied by hand into the shape of a traditional Chinese lantern.
Rich and exotic with layers of spice, valrhona chocolateand other fine ingredients make this no ordinary cocoa.
Cool down, commune-a-tea, gas pedal, gossip, holiday in a cup, stamina, no signal, no snacking, up all night 15 bags. Jasmine pearls 15 bags.
Almonds, pumpkin seeds, dried cherries, dried apricots toasted granola.
Variety pack 10 bags.
A unique blend of organic teas from asia. The primary black tea comes from ancient tea trees in the mountainous region of Vietnam. It's complex - blended with hibiscus and osmanthus flower to carry the natural berry and plum flavors.
Organic decaf earl grey.
Japanese green citron.
Organic jade osmanthus.
Organic tropical mango.
Organic English breakfast.
Organic pineapple papaya.
Organic moroccan mint.
Organic earl grey.
Organic herbal peppermint.
Organic licorice blossom.
Organic white calypso.
Organic red raspberry rooibos (kids' tea).
Organic bourbon rooibos.
Organic white ambrosia.
Organic white tangerine.
Organic herbal blend.
Organic citrus chamomile.
Organic tropical rooibos.
Organic green herbal blend.
Menu for LA Mill provided by Allmenus.com
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