Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
El Cholo
2007. Served with authentic bowl for you to mix and mash.
Grilled in a handmade flour tortilla
1983. Frijoles, tomato salsa, sour cream and guacamole.
1959
1995. Crab and beef taquitos, nachos, quesadillas, chimichangas, guacamole and sour cream.
1967. Crisp flour tortilla, chicken and jack cheese
Choice of beef or chicken. Served with avocado salsa
made fresh throughout out the day with Haas avocados
1923
1985. Tomatillo salsa verde, sour cream and avocado garnish.
1923. First enchilada served at El Cholo. Layered corn tortillas, simmered chicken, salsa roja, salsa verde, and fried egg
1971. Jalapeno-cilantro pesto sauce, sour cream and avocado
1992. Mixed garden vegetables, spinach, corn, sauteed mushrooms and crushed pecans
1999. Lobster, scallops, shrimp, Jack cheese and chipotle cream sauce
1995. Shrimp, chicken, sauteed mushrooms, onions, guajillo chile salsa and Jack cheese
Breast of chicken, light salsa verde, sour cream, beans and rice
1991. Avocado, grilled chicken, cheese, roasted poblano chile with strips of tortilla
1923
1991
2019. Romaine lettuce, kale, roasted corn, avocado, jicama, black beans, tortilla strips, citrus vinaigretteno substitutions
2008. Blackened chicken, black beans, queso fresco, avocado, pepita cilantro vinaigrette
2006. Shrimp, scallops, citrus marinade and extra virgin olive oil.
1923. An El Cholo tradition with an array of garden vegetables and beans.
Corn off the cob, cheddar cheese and ortega chile steamed in its own husk, beans and rice.
Cheese enchilada, rolled beef taco, chile relleno and roasted pork tamale. Served with refried beans and Spanish rice.
Served with refried beans and Spanish rice.
Served with refried beans and Spanish rice.
Served with refried beans and Spanish rice.
Served with refried beans and Spanish rice.
Served with refried beans and Spanish rice.
Served with refried beans and Spanish rice.
Served with refried beans and Spanish rice.
Chile con carne, beans, rice, cheddar cheese, tomato salsa, sour cream and guacamole
Crisp flour tortilla, guajillo chicken, poblano chile and guacamole
1923. Tender beef, traditional chile sauce, tortilla and guacamole
1984. Angus New York steak, pico de gallo and guacamole.
2009. Three handmade corn tortillas with molcajete salsa and cilantro rice.
2001. Pan seared mahi mahi, handmade corn tortillas, shredded cabbage and crema fresca.
1990. Marinated top sirloin with bacon, jack cheese and tomatillo-chipotle salsa
Roasted pork, fresh avocado relish, escabeshe onions and choice of tortillas
Tender strips of marinated steak sauteed with fresh vegetables. With flour or corn tortillas
Delicate chunks of chicken sauteed with fresh vegetables. With flour or corn tortillas
Our house specialty! Sauteed with fresh vegetables. With flour or corn tortillas
Sauteed fresh vegetable medley. With flour or corn tortillas
Contains alcohol - our classic recipe made with 1800, cointreau, and or our craft in-house mix. serving = 8 oz. pour to be served over rocks in your favorite pint glass. Must be 21 to purchase
Pan seared mahi mahi, shredded cabbage and crema fresca
Marinated top sirloin with bacon, jack cheese and tomatillo-chipotle salsa
Slow-roasted pork and escabeche onions
Free range chicken breast, cilantro and onions
Contains alcohol - our classic recipe made with 1800, cointreau, and or our craft in-house mix. Serving 8 oz. Pour to be served over rocks in your favorite pint glass. Must be 21 to purchase
Serves 8-10 people. Add chicken breast
Blackened chicken, black beans, avocado, and cilantro vinaigrette. Serves 8-10 people
15 beef, chicken or crab taquitos. Serves 8-10 people as appetizer.
20 half size chimichangas. Serves 8-10 people as appetizer
Serves 8-10 people. 10 enchiladas
Serves 8-10 people. 10 enchiladas
Serves 8-10 people. 10 enchiladas
Twenty shredded chicken, shredded beef, or pork carnitas tacos. For grilled chicken breast or grilled steak. Includes corn or flour tortillas, lettuce, and pico de gallo. Tacos are unassembled. Serves 8-10 people
Serves 10 tamales
Serves 8-10 people. Choice of beef, chicken, shrimp or veggie fajitas. Includes 20 flour tortillas, sour cream, guacamole, and cheese.
Serves 8-10 people
Serves 8-10 people
Includes a tray of caesar salad, 20 cheese enchiladas, and choice of shredded chicken, shredded beef, ground beef or pork carnitas tacos. Also includes tortillas, lettuce, pico de gallo, chips, salsa, refried beans, and rice
Menu for El Cholo provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.