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Barlo

(310) 452-1111

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  • 1697 Pacific Ave, Los Angeles, CA 90291
  • Bar Food ,  Californian ,  Cocktails ,  Local/Organic
  • $$$$$
  • Grubhub.com
  • Barlo

  • (310) 452-1111

    We make ordering easy.

  • Menu
  • Bakery and Beverages
    • Fresh Daily Pastries $4.00

    • Buttered Toast $3.00

    • Bagel and Cream Cheese $5.00

    • Hot Tea $4.00

    • Coffee $4.00

    • Latte $6.00

    • Espresso $4.00

    • Cappuccino $6.00

    • Orange juice $6.00

    • Grapefruit Juice $6.00

    • Apple juice $5.00

    • Cranberry Juice $5.00

  • Fruit and Cereal
    • Granola and Berry Bowl $8.00

      organic yogurt, fresh berries and granola.

    • Cereal and Milk $6.00

      ask server for selections) choice of milk.

    • Sliced Melon $6.00

      cantaloupe, honeydew, and pineapple.

    • Half Grapefruit $6.00

  • From the Griddle
  • Eggs and Specialties
  • A Taste of So-Cal
  • Benedicts
    • Crab Cake Benny $16.00

      2 cakes, poached eggs, english muffin old bay hollandaise.

    • Classic Benny $13.00

      poached eggs, ham, english muffin and hollandaise.

    • Eggs Florentine $13.00

      poached eggs, spinach, english muffin and hollandaise.

  • Cheese and Charcuterie
    Served with Quince Jam and Grainy Mustard. Domestic Charcuterie: La Quercia Prosciutto, Olli Napoli, Fra' Mani Soppressata. California Cheese: Bellwether Carmody, Marin Brie Point Reyes Blue.
    • Charcuterie $20.00

    • Cheese $18.00

    • Cheese and Charcuterie $26.00

  • Small Plates
    • Maine Lobster Roll $16.00

      butter poached lobster, hawaiian rolls and celery.

    • Ahi Tuna Poke $14.00

      green onion, sesame, yuzu-shoyu, chili, wakame, crispy taro root and furikake.

    • Roasted Beets Salad $12.00

      scarlet quinoa, blueberries, pea greens, pistachios, walnut dressing.

    • Chicken Meatballs $12.00

      calabrian chili marinara sauce and gremolata.

    • Crab Toast $15.00

      olive oil toasted baguette, aioli and grapes.

    • Kale Caesar Salad $11.00

      croutons, anchovy dressing and parmesan.

  • Large Plates
    • Seared Diver Scallops $25.00

      corn pudding, nectarine and prosciutto.

    • Wild Alaskan Halibut $25.00

      braised tuscan kale, heirloom tomato, roasted andfingerling potatoes.

    • Roasted Free Range Half Chicken $21.00

      farro risotto, english peas and parmesan.

    • Good "AF" Burger $16.00

      sesame seed bun, caramelized onion, cheddar, arugula and mayo.

    • Prime Beef Filet Tournados $28.00

      chive mashed potatoes, barolo mushroom sauce and sautéed broccolini.

    • Short Rib Rigatoni $19.00

      short rib ragout, rigatoni pasta, parmesan and fresno chili.

    • The Vegan $16.00

      zucchini squash spaghetti, heirloom pear tomato, carrot, spigarello and hazelnut pesto sauce.

  • Sides
    • Brussels Sprouts $7.00

      pancetta, parmesan and balsamic.

    • Broccolini $6.00

      chili flake and garlic.

    • Truffle Fries $7.00

      truffle oil, garlic and parmesan.

    • Side Salad $6.00

      shaved carrot, tomato and sherry vinaigrette.

    • Chive Mashed Potatoes $6.00

      yukon gold potatoes, butter and chives.

Menu for Barlo provided by Allmenus.com

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