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monday thru friday
sizzling skillet, filled with arrachera steak sauteed with tomatoes, onions and green chiles
sizzling skillet, filled with shrimp sauteed with tomatoes, onions and green chiles
sizzling skillet filled with your choice of 2 meats (steak, chicken or shrimp) sauteed with tomatoes onions and green chiles
sizzling skillet filled with steak, chicken and shrimp sauteed with tomatoes, onions and green chiles
sizzling skillet filled with chicken sauteed with tomatoes, onions and green chiles
sizzling skillet filled with arrachera steak sauteed with tomatoes, potatoes, onions and green chiles
a sizzling plate of grilled chicken, arrachera steak and your choice of shrimp (camarones costa azul or camarones ajillo or camarones rancheros) nopalitos azteca, grilled potatoes, avocado, grilled green onions, grilled jalapeno peppers, frijoles charros, and rice.
your choice of sizzling arrachera steak or chicken breast, grilled cactus, fresh mexican cheese, mexican chorizo, grilled jalapeno peppers and freshly made salsa served together in a lava rock mortar. served with frijoles charros and rice
your choice of 2 meat items including sizzling arrachera steak, shrimp or chicken, grilled cactus, fresh mexican cheese, mexican chorizo, grilled jalapeno peppers and freshly made salsa served together in a lava rock mortar. served with frijoles charros and rice.
sizzling arrachera steak, shrimp and chicken, grilled cactus, fresh mexican cheese, mexican chorizo, grilled jalapeno peppers and freshly made salsa served together in a lava rock mortar. served with frijoles charros and rice.
sizzling arrachera steak served with a red enchilada and sope (your choice of chicken or beef). served with frijoles charros and rice.
shrimp stuffed with crab and wrapped in bacon and grilled. served with frijoles charros, rice, our own creamy sauce and french fries.
grilled shrimp in a spicy ranchera sauce or garlic butter. served with rice and beans
flank steak and grilled shrimp al mojo or rancheros served with rice and frijoles charros.
grilled chicken or fish filet in a creamy chipotle chile sauce. served with white rice and vegetables.
fresh marinated carnitas estilo michoacan. served with guacamole, rice, beans and nopalitos azteca
traditional yucatan marinated pork served on a banana leaf, white rice and black beans. served with habanero salsa.