Papilles

• Dinner Snacks
  • Fried Oyster and Sauce Tartare $3.5

  • Prosciutto and Burrata and Olive Oil $12

• Dinner First
  • Market Greens Salad, Vinaigrette, Feta, Peesimmon and Apple $11

  • Butternut Squash Veloute, Pomegranate, Brown Butter and Pepitas $11

  • Escargot, Mushroom Persillade $3

  • Veal Sweetbreads, Peanut, Confit Potato and Chice $3

• Dinner Main
  • Hanger Stea, Potato Puree and Sauce Bordelaise $26

  • Scottish Salmon, Kabocha Squash, Beurre Blanc $26

  • Homemade Spagheti, Aged Parmesan, Black Winter Truffle $8

• Dinner Side
  • Roasted Broccolini $6

  • French Fries $6

• Dinner Desserts
  • Cream de Vanille and Mango $8

  • Almond Chocolate Cake, Hazelnut Brittle and Whipped Cream $8

  • Cheese Plate $8