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Brentwood corn, cilantro oil and goat cheese fritter.
Avocado, soy wasabi and taro chips.
Tomato sauce and Parmesan.
Ricotta, corn and pine nut vinaigrette.
Compressed melon, feta, red onion and jalapeno.
Bacon and habanero marmalade.
Figs, goat cheese and mizuna.
Tuscan kale, orange, cabbage, carrot, radish pumpkin seeds, sunflower seeds and carrot/orange dressing.
Grilled corn, dessert, apples, romaine lettuce, avocado, dried cranberries, hazelnut, tomato and lemon dressing.
Gem lettuce, egg, croutons and Parmesan.
Zucchini pesto and burrata.
Red wine, sour cream mash and chanterelle.
Cod, beer batter, mushy peas and tartar sauce.
Veal bolognese and Parmesan.
Butter beans, Swiss chard and bacon.
Cauliflower puree and summer salad.
Trumpet mushrooms and peppercorn sauce.
Chorizo, white wine, garlic and butter.
Wagyu beef, caramelized onion, arugula, Monterey Jack, chipotle aioli, tomato and pickle.
Turkey burger, asadero cheese, jalapeno, avocado and roasted tomato.
Jalapeno aioli and house slaw.
Bacon jam, lettuce, turkey, avocado, mayo and tomato.
Torn basil, Parmesan and olive oil.
Creme fraiche, Brussels sprouts, pancetta and lemon zest.
Italian sausage, shaved fennel and fresh cheese.
Field mushrooms, Pecorino, mozzarella and Fontina.
Corn puree, cheddar and BBQ sauce.
Hazelnuts and balsamic.
Chili and garlic.