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Muse on 8th
***GLUTEN-FREE*** - Please note that for severe gluten allergies we cannot guarantee there won?t be cross-contamination with items that have wheat/gluten. The vegetarian products we offer contain soy & wheat gluten, including veggie meats & falafel.
Black iced tea and lemonade.
Green iced tea and fresh lemon juice.
Clementine or Blackberry
Please call restaurant for the flavor of the day
Pot of loose leaf tea.
Vegan with black and green matcha teas.
With vegan gourmet chocolate sauce.
16 oz. With herbs and super foods.
Cage free eggs or organic tofu on a whole wheat tortilla. Served with our homemade salsa and fresh fruit.
Scramble, without the wrap and add an extra veggie or avocado or a piece of whole wheat toast.
Pressed sandwich, on whole-wheat or pumpernickel artisan bread with organic eggs and jack and cheddar cheese, fresh Roma tomatoes and avocado. Served with fresh fruit.
Served with veggie sausage or fresh fruit and real maple syrup.
With brown sugar and banana. Served with steamed milk and topped with cinnamon.
Artisan bread served with our homemade salsa.
Vegetarian. Not vegan.
Maximum of 3 per order.
Maximum of 3 per order.
Maximum of 3 per order.
Maximum of 3 per order.
Tomato-based, with black beans, red kidney beans, ground veggie and gluten free meat, corn, onions, red and green peppers.
Dressing served on the side.
Organic and cage-free eggs with real mayo and organic mixed greens.
Havarti cheese with avocado, alfalfa sprouts, fresh tomatoes and creamy Dijon sauce.
Veggie chick'n, vegan mayo and chopped red onion with fresh tomatoes, organic mixed greens and avocado.
Vegetarian. Veggie bacon (not vegan), organic romaine lettuce, fresh tomatoes, avocado and creamy Dijon sauce.
Veggie ham with Havarti cheese, fresh tomatoes, organic mixed greens and creamy Dijon.
Veggie turkey, Havarti cheese, bacon (not vegan), fresh tomatoes, organic mixed greens and creamy Dijon sauce.
Garden patty (not vegan) with choice of Havarti cheese or avocado, and fresh Roma tomatoes, chopped red onions, organic mixed greens and creamy Dijon sauce. Served warm on artisan whole-wheat ciabatta with chips or organic mixed greens. Vegetarian.
Veggie chicken cutlet with avocado, fresh tomatoes, organic mixed greens and creamy Dijon. Served warm on artisan whole wheat ciabatta with chips or organic mixed greens.
Grilled soy burger with melted vegan cheddar, red onions, avocado, fresh Roma tomatoes and cream Dijon. Served warm on artisan whole wheat ciabatta with chips or organic mixed greens.
Veggie chicken cutlet with mozzarella cheese, sun-dried tomatoes and homemade pesto. Served warm on artisan whole wheat ciabatta with chips or organic mixed greens.
Veggie chicken cutlet with melted mozzarella, avocado, red onion and a spicy Buffalo sauce. Served warm on artisan whole wheat ciabatta with chips or organic mixed greens.
Grilled fresh portobello mushroom with mozzarella, fresh Roma tomatoes, chopped red onion and homemade pesto. Served warm on artisan whole wheat ciabatta with chips or organic mixed greens.
Veggie chicken cutlet with melted mozzarella cheese, BBQ sauce, mushrooms and onions. Served warm on artisan whole wheat ciabatta with chips or organic mixed greens.
Havarti, jack and cheddar with sun-dried tomatoes and avocado. Pressed sandwich, served warm.
Mozzarella cheese with sun-dried tomatoes, roasted red peppers and homemade pesto. Pressed sandwich, served warm.
Veggie ham with melted Havarti cheese, creamy Dijon sauce and fresh Roma tomatoes. Pressed sandwich, served warm.
Vegan turkey with melted havarti cheese, sauerkraut and Thousand Island dressing. Pressed sandwich, served warm.
Veggie chicken salad with vegan mayo and red onion, Havarti cheese, Roma tomatoes and avocado. Pressed sandwich, served warm.
Homemade garlic hummus with black olives, fresh tomatoes, chopped red onion, organic mixed greens, and our homemade roasted red pepper dressing. Served on a whole wheat tortilla wrap with choice of side.
Organic tofu with black olives, sun-dried tomatoes, avocado, red onion and homemade roasted red pepper dressing. Served on a whole wheat tortilla wrap with choice of side.
Black beans, corn, red onions, avocado, organic romaine lettuce, fresh tomatoes and homemade vegan ranch dressing. Served on a whole wheat tortilla wrap with choice of side.
Grilled falafel, cucumbers, red onion, fresh Roma tomatoes, organic romaine lettuce and vegan ranch. Served on a whole wheat tortilla wrap with choice of side.
Grilled veggie chicken, fresh Roma tomatoes, red onion, avocado, organic romaine lettuce and homemade vegan ranch. Served on a whole wheat tortilla wrap with choice of side.
Organic tofu, roasted red peppers, fresh mushrooms, red onion, alfalfa sprouts, avocado, organic mixed greens and sesame ginger dressing. Served on a whole wheat tortilla wrap with choice of side.
Grilled veggie chicken, corn, red onion, alfalfa sprouts, avocado, organic mixed greens and homemade roasted red pepper dressing. Served on a whole wheat tortilla wrap with choice of side.
Organic peanut butter, choice of honey or strawberry jelly on whole-wheat ciabatta.
On whole-wheat ciabatta.
Gluten free. Homemade garlic hummus, served with baby carrots and multi-grain tortilla chips.
Melted jack and cheddar on a whole wheat tortilla, side of sour cream, avocado and homemade salsa.
Large veggie dog on a whole-wheat bun with sauerkraut and mustard or veggie chili.
On a whole-wheat tortilla with mozzarella cheese and tomato sauce with veggie chicken, roasted red peppers, pesto and onions or veggie meat, red onion, black olives and mushrooms.
Maximum of 3 per order.
Maximum of 3 per order.
Maximum of 3 per order.
Maximum of 3 per order.
Maximum of 3 per order.
Maximum of 3 per order.
Maximum of 2 per order.
Maximum of 2 per order.
Maximum of 2 per order.
Menu for Muse on 8th provided by Allmenus.com
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