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Ramekin
caramelized apples topped with tahitian vanilla ice cream. sweet, tart, bitter, chewy, gooey. youâ??ll find your palate initially tasting sweet & tart, then taste bitter from the burnt sugar, followed by a mellow sweetness from cake. lots of layers and meant for the elevated palate!
nice, velvety custard oozing together with caramelized bananas. built on a graham cracker crust, then topped with whipped cream and chocolate shavings.
organically grown fruit baked to perfection and topped with our tahitian vanilla ice cream.
made with marscapone. dense, rich & moist. served with fresh berries & a berry coulis.
an ""adult"" bread pudding with valrhona semi-sweet chocolate and served with our tahitian vanilla ice cream. itâ??s crispy, chewy and nothing like the bread pudding you are expecting!
tart passion fruit tempered by a velvety crème fraiche-vanilla panna cotta, with everything brought together with a guava bellini.
crispy on the outside & super-soft on the inside. made from valrhona chocolate. just slightly ""under-baked"" to order order as a proper cookie should be!
organic oats & raisins. crispy on the outside, sweet & slightly savory on the inside. ""under-baked to order.""
(ethiopia) very well-balanced & smooth. nice nuttiness with some fruit.
(rwanda) more interesting with peach notes.
nutty & low acid.
robust, savory & some acid.
Menu for Ramekin provided by Allmenus.com
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