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Bardot
peanut sauce, scallions, sesame seeds, cucumber
avocado, cucumber, sake soy glaze, crispy won tons
gruyere, cheddar, parmesan, jack, white truffle oil
caramelized onion, gorgonzola, remoulade, brioche roll
fire roasted salsa, guacamole, cotija cheese, served on corn tortillas
lemon, remoulade, and apache sauces
marinated feta, red pepper, red onion, kalamata olive, heirloom tomato, cucumber, hummus, pita, house vinagrette
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artichoke, haricot vert, olives, heirloom tomato, caper, egg, raspberry walnut vinaigrette
sauteed onion, wild mushroom, gruyere, served on pretzel bread
tomato, bib lettuce, mozzarella served on sourdough toast
oven roasted tomato, stuffed with quinoa
with raspberry chambord sauce
with fresh and dried fruits
Menu for Bardot provided by Allmenus.com
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