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Sofrito Caribbean Kitchen
slowly simmered shredded beef stew in a tomato-based spanish creole sauce with onions & peppers.
6-hour slow roasted pork shoulder, pulled apart & soaked in a citrus, garlic, & herb marinade.
ground beef and potatoes simmered in a tomato-based spanish creole sauce with spanish olives, onions, & peppers.
chicken & potatoes simmered in a tomato-based spanish creole sauce w/ spanish olives, onions, peppers, peas, & carrots.
boneless/skinless chicken thigh meat marinated in a spicy jamaican-style jerk seasoning & grilled over an open flame.
oxtails slowly braised in a dark & rich stew of herbs, garlic, onions, carrots, & butter beans.
chicken & potatoes simmered in a spicy caribbean-style curry sauce w/ onions & carrots.
goat & potatoes slowly simmered in a spicy caribbean-style curry sauce w/ onions & carrots.
ham, puerco asado, swiss cheese, pickles, mustard, & sofrito sauce.
ropa vieja, swiss cheese, tomato, lettuce, potato stix, & sofrito sauce.
picadillo, swiss cheese, tomato, lettuce, potato stix, & sofrito sauce.
jerk chicken, swiss cheese, tomato, lettuce, potato stix, & sofrito sauce.
sweet plantains
green plantain chips
cabbage & carrots
whole
flan
Menu for Sofrito Caribbean Kitchen provided by Allmenus.com
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