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5 Line Tavern
Served with celery, carrots, ranch or blue cheese.
Truffle oil, fresh parsley, Parmesan cheese and black pepper.
Pulled short ribs, pico de gallo, refried beans, fresh jalapenos, chili, sour cream, cheddar and Jack cheese, cilantro, guacamole and black olives.
Andoullie, chicken apple, Italian sausage, Bavarian pretzel, sauerkraut, Dijon mustard and whole grain mustard.
Avocado and chips.
With cocktail, sweet chili and mustard sauce.
With Dijon mustard and melted cheddar.
Mozzarella and Jack cheese.
Coarse black pepper and sweet chili sauce.
With guacamole and pico de gallo.
Potato chips, peanuts.
Potato roll, american cheese, romaine lettuce, cherry tomatoes and thousand island.
BBQ sauce, ranch dressing.
BBQ sauce, ranch dressing, pickles.
Beef chili. cheddar. jack cheese, fires.
With cocktail sauce and sweet chili sauce.
Served on Sourdough bread, american cheese.
Grilled filet and chimichurri sauce.
Fresh garlic, lemon butter sauce, scallions and parsley.
Fresh mozzarella, arugula, cherry tomatoes, basil oil balsamic glaze.
Shredded Parmesan, focaccia croutons and Caesar dressing.
Fennel, baby artichokes, mixed beets, goat cheese, candied walnuts and Italian vinegar dressing.
Warm goat cheese, crispy Applewood bacon, mandarin oranges and raspberry dressing.
Fresh cherry tomatoes, fresh garlic, fresh basil, chili flakes, extra virgin olive oil, Parmesan cheese.
Veggies, red skin mashed potato and gravy.
Garlic, extra virgin olive oil, capers, lemon juice, butter, parsley, veggies and red skin mashed potato.
8 oz. with demi glace sauce, broccoli, grilled asparagus. Served with red skin mashed potato or spring salad.
Capers lemon butter sauce, sauteed spinach, red skin mashed potato and grilled asparagus.
Portobello cream sauce, mash poatoes, string onions, broccolini and carrots.
Fresh garlic, lemon butter sauce, scallions, parsley, red skin potato mash, steam baby carrots, broccolini and asparagus.
Homemade tomato sauce and mozzarella.
Homemade tomato sauce, fresh mozzarella, fresh basil and extra virgin olive oil.
Homemade tomato sauce, mozzarella, green bell peppers, black olives, portobello mushrooms, pepperoni and fennel sausage.
Homemade tomato sauce, mozzarella, fennel sausage, green bell pepper, Italian link sausage, black olives and fresh basil.
White sauce with extra virgin olive oil, fresh garlic, Parmesan cheese and basil spice topped with mozzarella, marinated bell peppers, ham, arugula and truffle oil.
Chicken,cron, red onion, BBQ sauce, cilantro.
8 oz. ribeye and Angus beef patty with house sauce, julienne romaine, sauteed cherry tomatoes, white onions and choice of cheese. Served with shoestring fries or spring salad.
8 oz. ribeye and Angus beef patty with Applewood bacon, onion rings, roasted corn, sauteed kale, pepper jack cheese and ranch dressing on the side. Served with shoestring fries or spring salad.
8 oz. ribeye and Angus beef patty with caramelized onions, pepper jack cheese and Dijon sauce. Served with shoestring fries or spring salad.
8 oz. ribeye and Angus beef patty with refried beans, chili, pico de gallo, nacho chips, fresh sliced jalapenos, sour cream and American cheese. Served with shoestring fries or spring salad.
Arugula, onion strings, sauteed cherry tomatoes, 1000 Island dressing, goat or vegan cheese. Served with shoestring fries or spring salad.
Rib eye, angus beef, American cheese, beef chili, romaine lettuce, and house sauce.
Quinoa,augula, olive oil, cherry tomato, avocado.
Fresh mozzarella cheese, basil, cherry tomatoes and balsamic glaze. Served with shoestring fries or spring salad.
Served on sourdough bread, tenderloin steak, grilled onions, pepper jack cheese and horserdifh cream.
Sourdough bread with pepper jack cheese, sweet red onions and arugula.
Creamy Dijon, sauteed cherry tomatoes, onion strings, roasted peppers, arugula and Asiago cheese.
Korean slaw, green and red cabbage, string onions, pepper jack cheese and gochujang aioli.
Brioche bun, 2 fried eggs, cheddar cheese, bacon and mayonnaise.
Balsamic glazed fresh mozzarella, extra virgin olive oil, sauteed cherry tomatoes, arugula. Served with shoe string fries or spring salad.
Sourdough bread and American cheese. Served with shoe string fries or spring salad.
Red and green bell peppers, zucchini, yellow squash, red onions, basil pesto dressing and Asiago cheese with arugula and cherry tomatoes. Served with shoe string fries or spring salad.
Cherry tomatoes, red bell peppers, spinach, artichokes, grilled onions, asparagus, pepper jack cheese and Korean aioli.
Vanilla ice cream, chocolate sauce, sugar powder and maraschino cherries.
Menu for 5 Line Tavern provided by Allmenus.com
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