Fifty Seven LA

pickled celery relish

onion jam, oxtail marmalade

pickled carrot, radish, pistachio

charred tomatillo, bottarga, sour dough

cucumber, carrot, squash, cauliflower, baby beets, red miso

radicchio, market apple

wild rice, fennel, feta

roasted garlic, lemon, parmesan

pancetta, mustard, pickled eggs

hazelnuts, preserved lemon, watercress

asparagus, bluefoot, hen of the woods

nasturtium, artichoke, mussel

black trumpet, shimeji, morel

heirloom carrots, chickpea, yogurt

morel, fava bean, cippolini onion

crème fraîche, coriander

valencia orange, earl grey, salted almond brittle

olive oil pound cake, tarragon, chamomile

ricotta, parmesan sablè, basil