4 pieces. Crispy spring roll filled with vegetables.

10 pieces. Deep-fried chicken wontons. Served with sweet and sour sauce.

3 pieces.

4 pieces. Jumbo shrimps with lightly batter fried.

6 pieces. Deep-fried foiled tender chicken.

8 pieces. Pan-fried pork dumpling. Served with dumpling sauce on the side.

8 pieces. Steamed pork dumpling. Served with dumpling sauce on the side.

Chopped chicken with mushrooms, onion, water chestnuts, and celery in lettuce cups.

Sliced lean pork barbecued Chinese Style with sesame.

Lean spareribs barbecued Chinese Style.

Spicy.

Mixed fresh green salad with crispy noodles. Served with a special house dressing.

Shredded chicken breast, lettuce, red cabbage, and carrots. Served with a special house dressing.

Large shrimp and green salad with crispy noodles. Served with a special house dressing.

Pork wontons with shrimp, chicken, and vegetables. Served in chicken broth.

Shredded pork and tofu. Prepared with mushrooms, bamboo shoot, and carrot in chicken soup. Spicy.

Egg flower with sweet corn, green peas, and carrots in chicken soup.

Soft with spinach, mushrooms, and carrots.

Sliced chicken white meat, prepared with mixed vegetables in chicken soup.

Minced chicken with sweet corn and egg in chicken soup.

Minced beef with cilantro and egg white in chicken broth.

Chicken, shrimp, imitation crab meat, and vegetables. Served with crispy rice in a chicken broth.

Shrimp, fish, scallop, and tofu. Prepared with mushrooms, bamboo shoot, and carrot in a chicken soup. Spicy.

Mixed seafood with shrimp, scallop, and fish. Prepared with cilantro and tofu in a chicken soup.

Stir-fried tender chicken with peanuts, water chestnuts, mushrooms, and onion in a spicy sauce. Spicy.

Stir-fried chicken breast with bell pepper, carrots, and onion in a curry sauce. Spicy.

Crunchy chicken with bell pepper, onion, pineapples, and carrots in a sweet and sour sauce.

Chicken breast with fresh broccoli in a light sauce.

Stir-fried tender chicken with cashew nuts in a special sauce.

Stir-fried tender chicken with cashew nuts in a special sauce.

Chicken breast with mushrooms, snow peas, baby corn, and carrots in a light sauce.

Stir-fried chicken white meat with mixed vegetables in a spicy garlic sauce. Spicy.

Deep fried chicken breast strips in our favorite lemon sauce on the side.

Stir-fried fresh string beans and chicken with brown sauce.

Deep-fried chicken with onion in an orange peel flavor sauce. Spicy.

Deep fried tender chicken in a sweet and pungent sauce. Spicy.

Stir-fried sliced tender beef with fresh broccoli in a brown sauce.

Stir-fried sliced tender beef with peanuts, water chestnuts, mushrooms, and onions in a spicy sauce. Spicy.

Stir-fried sliced beef with onions and scallions in a special sauce.

Stir-fried beef and fresh string beans in brown sauce.

Stir-fried tender beef with water chestnuts, mushrooms, and bamboo shoot in oyster sauce.

Stir-fried beef with mixed vegetables in brown sauce.

Stir-fried sliced lamb with onion and scallions in a special sauce.

Deep-fried pork chop in a light batter with spicy pepper salt.

Deep-fried pork chop in a light batter with special Peking sauce.

Sliced pork with veggie in a spicy sauce. Spicy.

Deep-fried crispy lean pork with pineapple, bell pepper, onions, and carrot in a sweet and sour sauce.

Stir-fried BBQ pork with snow peas and water chestnut in a brown sauce.

Shredded lean pork with bamboo shoots and crispy noodle with hoi sin sauce.

Stir-fried shredded pork with bamboo shoots, mushrooms, red pepper, and green scallions in a Szechwan hot sauce. Spicy.

Stir-fried lean pork with dry bean curd and celery in a special sauce.

Shredded lean pork with string beans in brown sauce.

Large head on whole shrimp fried in a light batter with spicy pepper salt. Spicy.

Braised shrimp with mushrooms, peas, carrots, baby corn, and water chestnuts in the lobster based sauce.

Sauteed shrimp with bell pepper, onion, and carrot in a curry sauce. Spicy.

Deep-fried shrimp with pineapple and bell pepper, onion, and carrot in a sweet and sour sauce.

Sauteed shrimps, with bell pepper, onions, mushrooms, and black bean sauce.

Stir-fried shrimp, broccoli, and snow peas in a light sauce.

Sauteed shrimp with water chestnuts, peanuts, and mushroom in a spicy sauce. Spicy.

Sauteed shrimp with vegetables in spicy garlic sauce. Spicy.

Braised shrimp with water chestnuts in a spicy and tomato sauce. Spicy.

Sauteed shrimp with cashew nuts in a light sauce.

Sauteed shrimp in a light sauce with scallions.

Sauteed scallops with broccoli in an oyster sauce.

Braised scallops with broccoli in an oyster sauce. Spicy.

Sauteed scallops with vegetables in a spicy garlic sauce. Spicy.

Sauteed scallops with bell peppers, onions, and mushroom in a black bean sauce.

Steam fish fillet in a spicy sauce.

Stir-fried white fish fillet with bell peppers, onions, and mushroom in a black bean sauce.

Stir-fried white fish fillet with vegetable in a light sauce.

Deep-fried fish fillet with black mushroom, peas, baby corn, and carrot in sweet and sour sauce.

Steam fish fillet with mushrooms, snow peas, and bamboo shoot in brown sauce.

Steamed white fish fillet with ginger and green onions in a special sauce.

Deep-fried calamari in a light batter with spicy pepper salt.

Aromatic 3 cups sauce with mushrooms, ginger, and garlic in a hot pot. You must try. Spicy.

Sauteed shrimp, beef and chicken with chestnuts, mushroom, and peanuts in a kung pao sauce. Spicy.

Sauteed shrimps, chicken, beef with snow peas, and broccoli in a light sauce.

Shrimp, chicken breast, BBQ pork, and beef stir-fried with vegetables in brown sauce.

Stir-fried tendered beef with onion, mushroom, and black pepper in a special sauce. Spicy.

Shrimp deep-fried with water chestnuts in light batter sauteed in chef's spicy sauce.

Tender shrimp sauteed in 2 different special spicy and not spicy sauce.

Light batter prawns stir fried with mayonnaise sauce garnished with honey glazed walnut.

Tender prawns fried in a light batter with sweet and spicy pungent sauce. Spicy.

Stir-fried combination seafood with shrimp, scallops, fish fillet, and vegetables in special mandarin sauce.

Roast 1/2 duck Chinese Style.

Served with 10 buns. 1 day order advance.

Stir-fried fresh vegetables in a light sauce.

Fresh broccoli stir-fried with a touch of garlic in a light sauce.

Fresh spinach stir-fried with a touch of garlic.

Stir-fried fresh eggplant in a spicy garlic brown sauce.

Stir-fried cabbages in a spicy kung pao sauce. Spicy.

Stir-fried fresh snow peas with a touch of garlic in a light sauce.

Stir-fried fresh string beans, minced pork, and onions in a special sauce.

Sauteed string beans in a light sauce with ginger.

Stir-fried fresh Chinese broccoli with a touch of garlic.

Braised black mushrooms with baby bokchoy in brown sauce.

Braised eggplant and fried bean curd in brown sauce with basil in hot pot.

Soft tofu with black mushroom, bamboo shoots, and snow peas in brown sauce.

Stir-fried bean curd, mushroom, and onion with peanuts in a spicy kung pao sauce. Spicy.

Soft tofu cooked with minced pork in a spicy sauce. Spicy.

Steamed fresh mixed vegetables.

Steamed fresh mixed vegetables with tofu.

Steamed chicken with mixed vegetables.

Steamed fish fillet with mixed vegetables.

Steamed shrimps with mixed vegetables.

Steamed shrimps, fish, and chicken with mixed vegetables.

Comes with wonton soup, egg roll, paper wrapped chicken and 1 entree.

Comes with wonton soup, egg roll, fried shrimp and paper wrapped chicken with choice of 1 entree.

Must be 21 to purchase.

Must be 21 to purchase.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.