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green soy beans
tomato, mayonnaise, original salt, oriental dressing
korean spicy pickles
cucumber with unrefined miso paste
vinegared mackerel
deep fried rice cake with dashi soup, dried bonito and japanese leek
deep fried chicken wings tulip
tofu with soy sauce koji, japanese leek, dried bonito
fried prawn and avocado with sweet chill mayonnaise sauce
cream cheese, cheese, milk, honey, pepper, baguette
fried bean curd stuffed with sushi rice
beef tendon stewed with miso, japanese leek, shichimi
lettuce, bacon, olive, cheese, crouton
baby leaf, zucchini, carrot, beet, kale, boiled egg, olive, bacon, blue cheese,tortilla chips, avocet
fresh coriander, mizuna, dried laver seaweed, with oriental dressing
udon noodle with curry soup and meets kushi katsu
udon noodle, cooked beef, carrot, shiitake mushroom, nappa, mizuna, and japanese leek
eel, avocado, prawn, cream cheese, sweet chile mayonnaise, teriyaki sauce
beef katsu patty, tomato, lettuce, onion, traditional sauce
pork katsu, blue cheese, tomato, lettuce, onion, red wine sauce
veggie katsu patty, tomato, lettuce, onion, ginger teriyaki sauce
banana with ice cream (vanilla or green tea). chocolate sauce, almond
rice cake
chicken meat ball
beef, onion, mochi, asparagus, shiitake mushroom
beef, onion, mochi, lotus loot, shiitake mushroom, asparagus, japanese leek, fish sausage
from shizuoka
from hyougo
from nagano
cabernet sauvignon
chardonnay