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Shisha Cafe & Lounge
Stuffed grape leafs, gorbanzo beans, shirazi salad, tabouleh served with pita bread.
Served with pita bread.
Green olives are marinated in a herb, garlic, walnut and pomegranate paste to create an incredible and deliciously tangy appetiser.
Mixed vegetables pickled.
The heart and soul of the iranian table, this humble and satisfying meal is a simple combination of briny cheese, fresh herbs, walnuts and flatbread.
Hummus, dolma, yogurt cucumber & eggplant dip served with pita.
Simple and bright Persian cucumber and tomato salad that's loaded with herbs and dressed in citrus and extra virgin olive oil! This quick no-lettuce salad is the perfect side to almost any entree.
Made with freshly cut potatoes covered with our own house made feta based sauce. Contains garlic.
Chefs choice seasonal fruit, garnished with fresh mint and lemo
Mast-O-musir
Crispy cauliflower drizzled with house secret sauce.
Buratta, Tomatoes And basil
Succulent filet mignon marinated and skewered to perfection.
Tender chicken breast marinated in lemon juice and saffron.
Specially prepared minced beef and herbs.
A full skewer of beef koobideh and a skewer of boneless chicken kabob.
Tender chicken breast zesty marinated and lemon juice and saffron.
3 well portioned ground beef with eggplant grilled over open fire.
Specially prepared minced chicken and herbs.
1 skewer chicken koobideh and 1 skewer beef koobideh.
Grilled over open and cooked to perfection.
Sorted veggies cooked on a skewer cooked over open fire.
Beef kabob served with a skewer of beef koobideh or boneless chicken.
Flame grilled marinated salmon.
Red sauce , Lamb shank ,Served with basmati rice and house arugula salad
Beautiful chops cooked over charcoal, topped with crushed roasted pistachios, served with saffron rice and house arugula salad.
Shish kabob, chicken kabob and salmon kabob.
Shish kabob, spicy chicken kabob, combo koobideh, veggie kabob.
4 skewers koobideh, 2 skewers shish kabob, 2 skewers chicken kabob and 2 salmon kabobs.
2 skewers koobideh, 1 salmon kabob, 1 shish kabob and 1 chicken kabob.
Grilled chicken breast, avocado, grilled tomatoes, house pesto spread and mozzarella. Served with regular french fries.
Cucumber and saffron.
Served with pita, feta and vegetable greens.
Served with pita, cucumber, slices and vegetable greens.
Served with pita, cucumber slices and vegetable greens.
Chapped mixed cabbage topped with grilled chicken chunks, tangerine cloves, sliced almonds, crispy noodles and Asian sesame dressing.
Shredded kale leaves mixed with blackened figs, sunflower seeds and balsamic dressing. Vegetarian.
Fresh arugula mixed with walnuts, blue cheese, and pomegranate-vinaigrette dressing. Vegetarian.
Chopped lettuce and cabbage mixed with black beans, diced tomatoes, chickpeas, corn, red onion and ranch dressing. Vegetarian.
Vegetarian.
Vegetarian.
Succulent filet Mignon marinated and skewered to perfection.
Specially prepared minced beef and herbs.
Tender chicken breast marinated in lemon juice and saffron.
Beef kabob served with a skewer of beef koobideh or boneless chicken.
A full skewer of beef koobideh and a skewer of boneless chicken kabob.
Flame grilled marinated salmon.
Delicious blend of sauteed herbs, kidney beans, and beef.
Our original ghorme-sabzi prepared meatless with succulent mushrooms. Vegetarian.
Cuts of spiced chicken layered on soft pita. Served with hummus and cucumber cool salad.
Specially marinated 4 lamb chops, skewered and charbroiled
1 skewer of beef kabob, 2 skewers of koobideh, 2 skewers of boneless chicken, served with grilled tomatoes, and Anaheim peppers- also served with rice, salad, or half and half.
4 skewers of koobideh, 4 skewers of boneless chicken, served with grilled tomatoes, and Anaheim peppers. Served with rice, salad, or half and half.
Meat and parsley.
Vegetarian.
Grilled chicken breast, avocado, grilled tomatoes, house pesto spread and mozzarella. Served with regular french fries.
Melted cheddar cheese layered across grilled chicken breast, roasted bell peppers and jalapeno. Served with regular french fries.
Simple, light, delicious, pressed avocado, cream cheese, tomato, and lettuce sandwich. Served with regular french fries. Vegetarian.
Chicken shawarma, lettuce, and cucumber cool salad stuffed into soft warm pita and topped with our famous yogurt sauce. Served with regular french fries.
Delicious tuna, fresh parsley, and chopped onions smothered and pressed in sour dough bread. Served with regular french fries.
Premium all beef sausage, tomatoes, parsley, lettuce, pickled cucumbers and mayo dressing. Served with regular french fries.
Delicious tuna, fresh parsley and chopped fresh onions pressed in sourdough bread.
Certified Angus beef, mayo, ketchup, American cheese, lettuce, tomatoes and onions. Served on a brioche bun. Served with french fries.
Certified Angus beef, special shisha chipotle dressing, thick cut cheese, pickles red pepper, grilled onion, jalapenos, and lettuce. Served on a brioche bun. Served with french fries. Spicy.
Certified Angus beef, zesty yogurt sauce, pepper jack cheese, grilled "sweet Anaheim" pepper, cabbage, lettuce, and topped with shirazi salad. Served on a brioche bun. Served with french fries.
Served with french fries. Fried boneless chicken sections, smothered with creamy sriracha dressing, topped with lettuce, tomatoes, and onions. Spicy.
Served with french fries.
Served with french fries.
Served with french fries.
2 shisha pizzas or spinach pockets, hot potato, 3 mozzarella sticks, 3 jalapeno peppers and served over french fries.
Fresh herbs, noodles, pinto beans and kashk (whey), flavored with sauteed garlic and mint.
Lentil mixed with fresh vegetables, herbs and spices.
Chicken, splash of fresh lime, onions, carrots, celery and parsley.
Menu for Shisha Cafe & Lounge provided by Allmenus.com
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