Lemon confit & fennel seeds
Country bread
Mustard dijon & extra virgin olive oil vinaigrette
Black olive tapenade, micro greens, fleur de sel & xvoo
goat cheese, candied pecan, white balsamic vinaigrette
Friseee salad
Crispy won ton kiwi & kiwi vinaigrette
Pistachio pesto & caramelized shallots, country grilled bread
Jamon serrano bits and sherry vinaigrette
Provencal tomato concasse, cilantro pesto, shaved reggiano
Saint, agur dressing heirloom cherry tomatoes, smoked bacon lardons
Orange, micro cilantro and beer & old fashioned grain dijon sauce
Lemon-parsley & creole spice butter, sweet potato puree, asparagus
Citrus beurre blanc red quinoa, wilted baby spinach and pistachio-basil oil
No fries
Shallots, fennel, parsley, white wine, cream & pastis
Lemon jus farro & brussels sprouts
Fregola risotto with seasonal mushrooms, gremolata
Chimichurri sauce & thyme jus white canellini bean puree, haricots verts & fresh corn
Heirloom carrots, mashed potato, red wine sauce
Crispy potato fries, cognac black peppercorn sauce
Mushroom puree & mushroom sauce
Horseradish mustard, aged cheddar, pickled onion, potato fries
Manchego, goat cheese, st agur, camembert, fig jam, marcona almonds, grilled ciabatta
Raspberry coulis
Coated with sugar & cinamon, fresh berries spiced chocolate sauce