1/2 tea and 1/2 lemonade.
Ahi poke on bed of mixed greens, cucumbers, kaiware, and nori. Citrus ginger dressing on the side.
Served with grilled all natural chicken, mixed greens, carrots, cucumbers, onions and kaiware. Spicy miso dressing on the side.
Served with tender grilled beef, chicken, seafood and tofu.
Warm soba in hot dashi soup, green onions and tempura flakes.
Served with warm soba, curry with carrots and onions, with green onions and pickled ginger. Spicy.
Warm soba in hot dashi soup, green onions, tempura flakes with a side of shrimp and vegetable tempura. Vegetarian.
Warm soba in hot dashi soup, green onions, tempura flakes with a side of shrimp and vegetable tempura.
Served with green onions, sesame seeds, seaweed and dashi-soy dipping sauce.
Served with shrimp and vegetable tempura cold soba with green onions, sesame seeds, seaweed, spicy dipping sauce and a side of shrimp and vegetable tempura. Dashi soy dipping sauce.
Served with white and brown rice and stir fried vegetables.
Served with carrots and onions, green onions and pickled ginger. Spicy.
Fresh ahi poke with nori and green onion.
Fried tofu in miso sauce with teppanyaki vegetables.
Spicy tuna, green onions, and nori over steamed white and brown rice. Wasabi and soy sauce on the side.
Served with chicken skewer with a side of dipping sauce.
Deep fried marinated all natural chicken. Spicy mayo on the side.
Freshly rolled soba dough deep fried to a perfect crisp and lightly salted.
Shrimp and vegetable tempura with a side of dipping sauce.
Menu for Gentaro Soba provided by Allmenus.com
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