Chicken special for Saturday and Sunday
Romaine lettuce, feta cheese, grape tomato, Persian cucumber, red onion and black olives with special lemon dressing. Gluten free.
Chopped Persian cucumber, tomato, cilantro and red onion with special lemon dressing. Gluten free.
Mixed greens, romaine lettuce, grape tomato, beet and carrot with house dressing. Gluten free.
Organic white quinoa cooked in a veggie stock served with the chopped and spicy shirazi salad. Gluten free.
Organic white quinoa with lentil, date and raisin served with the chopped and spicy shirazi salad. Gluten free.
Ground beef with a roasted tomato, fresh Persian basil, sumac, onion salad, radish, lettuce and house dressing. Served with choice of bread and house salad. Gluten free.
Ground chicken with a roasted tomato, fresh Persian basil, sumac, onion salad, radish, lettuce and house dressing. Served with choice of bread and house salad. Gluten free.
Pieces of tender chicken breast with a roasted tomato, onion salsa, radish, lettuce and house dressing. Served with choice of bread and house salad. Gluten free.
Succulent pieces of filet mignon with a roasted tomato, onion salsa, radish, lettuce and house dressing. Served with choice of bread and house salad. Gluten free.
Atlantic salmon marinated in a special saffron recipe with a roasted tomato, onion salsa, radish, lettuce and house dressing. Served with choice of bread and house salad. Gluten free.
Shaved carrot, radish, cilantro, fennel and greens wrapped with a creamy puree of chickpeas. Served with choice of bread and house salad. Gluten free.
Veggie. A traditional Persian soup mixed with fresh herb, noodle and beans topped with caramelized onion, yogurt and fried mint.
Veggie. Pinto bean cooked with onion, tomato sauce and Persian seasoning. Gluten free.
Veggie. Yogurt mixed with chopped Persian cucumber and mint. Gluten free.
Veggie. Yogurt mixed with chopped shallot. Gluten free.
Veggie. Rice mixed with lentil, raisin, date and fried onion. Gluten free.
Veggie. Roasted and seasoned eggplant with caramelized onion, fried mint and a yogurt sauce topping. Gluten free.
A Persian specialty rice crust with a choice of the stew of the day. Gluten free.
Veggie. Pureed chickpeas topped with paprika and olive oil. Gluten free.
Veggie. Yogurt mixed with spinach, onion and garlic. Gluten free.
Veggie. Rice mixed with barberries. Gluten free.
Pickles vegetable. Gluten free.
Succulent pieces of chicken breast marinated in lemon juice and saffron and grilled on an open flame. Served with rice and tomato. Gluten free.
Succulent pieces of lamb tenderloin marinated and grilled with bell pepper and onion. Served with rice and tomato. Gluten free.
Served with rice and tomato. Gluten free.
1 skewer of seasoned ground sirloin mixed with a grated onion and grilled on an open flame. Served with rice and tomato. Gluten free.
2 skewer of seasoned ground sirloin mixed with a grated onion and grilled on an open flame. Served with rice and tomato. Gluten free.
1 skewer of seasoned ground chicken mixed with a grated onion and grilled on an open flame. Served with rice and tomato. Gluten free.
Served with rice and tomato.
Succulent pieces of filet mignon marinated and grilled with bell pepper and onion. Served with rice and tomato. Gluten free.
Atlantic salmon marinated in a special saffron recipe and grilled on an open flame. Served with rice and tomato. Gluten free.
Combination of shish kabob and beef koobideh. Served with rice and tomato. Gluten free.
Combination of boneless chicken, beef koobideh and filet mignon shish kabob with a full plate of rice and a full plate of salad. For 2 people. Served with rice and tomato. Gluten free.
With rice and salad. Served with rice and tomato.
Served with rice and tomato.
