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Venice Beach Wines
Chef's Selection: 2 Artisanal Cheeses, 2 Artisanal Meats served with mustards, jams, pickles & bread (serves four).
(serves eight) Chef's Selection: 3 Artisanal Cheese, 3 Artisanal Meats served with mustards, jams, pickles & bread
{IT/Beef} salt & air cured / sweet / peppery / hearty flavor w/ mustards & warm baguette
{VA/Pork} spicy / paprika / cayenne / Sangiovese wine/ mustards & warm baguette
{FR/Duck} savory / shredded / spicesw/ mustards & warm baguette
{SP/Pork} mild / paprika / garlic / spices w/ mustards & warm baguette
{WA/Goat} orange zest / brandy-soaked cherry leaves Served w/ seasonal jam, accoutrements, and warm baguette
{FR/Cow}soft silky/buttery/creamy/nutty w/ artisanal jam & warm baguette
{FR/Sheep} creamy / buttery / tangy Served w/ seasonal jam, accoutrements, and warm baguette
{IT/Cow} creamy/mild olive oil/salt/fresh ground pepper
Shaved horseradish, cultured butter, lemon zest, chives
togarasshi, olive oil, sunflower seed, pita
goat cheese/almonds/pomegranate glaze
bacon/smoked paprika/olive oil/parsley
beef, pork, sumac yogurt, sourdough
garlic & tomato confit, basil, oregano, balsamic
Side raw veggies
arugula / basil / balsamic / olive oil
clutch-smoked lamb / fontina / mint pesto / tomato-onion jam / ciabatta
Hanger steak / fontina / caramelized onions / red peppers / chimichurri / arugula / spicy aioli / ciabatta
wagyu beef / bacon / gruyere / arugula / grilled onions / spicy aioli / hawaiian bun
fontina / almond romesco / grilled onions / arugula / ciabatta
Hanger Steak, served with rosemary garlic potatoes and grilled veggies. Side of Chimichurri
seasonal vegetables / Romesco (contains almonds & dairy)
fontina, parmesan, sage
mozzarella, garlic confit, red onion, chili oil
mozzarella, catupiry, corn, hearts of palm
pomodoro sauce/burrata/mozzarella/cherry tomato/basil
served with nutella & seasonal berries
330ml
Grounding core bitterness balances with smooth, decadent layers of flavor, enchanting notes of rare spice, and botanical aromatics.these plants have been purported to enhance libido, aid digestion, promote healthy microbiomes, help achy bones, fight fatigue and stress, as well as cleanse.Drink Black Ginger however you please, we suggest serving chilled, in a tall glass over ice with equal parts sparkling water. Garnish with lemon, lime, or fresh mint. 375ml
Enlivening bitter-sweetness and lush, bright flavors join with the seductive and elegant complexity of heady floral and rare citrus aromatics.The key ingredients are thought to aid in recovery and vitality, help with stress management, improve mental clarity, and used as mood boosters.Drink Rose Bergamot however you please, we suggest serving chilled, in a tall glass over ice with equal parts sparkling water. Garnish with lemon peel or grapefruit. 375ml
12oz
4.6% 12oz OR
4.9% OR 12oz
8% 16oz CA
5% 16oz OR
6.2% 16oz CA
6% 11.2oz BE
IRE 4.2% 14.9 oz
4.9% 16oz BR
6.9% 12oz WA
2024 Pinot Gris Blend Natural, Organic, Biodynamic. Citrus and floral notes on the nose, complex, grapefruit up front, green apple, peach, tropical fruit in the finish. ABV 13%
2024 Chein, Mouvedre lack cherries, tomato leaf on the nose with tangerine and crushed strawberries on the palate. ABV 12.7%
2023 75% Grenache Blanc, 20% Riesling, 5% Semillion Unfiltered and unfined. Lightly floral, with hints of citrus and dried fruits.
2024 50% Roussanne and 50% Vermentino. Natural. Organic. Biodynamic. Acacia, lemon, pear, white fruits, soft tannins. ABV 12%
2019 Pinot noir Unfiltered. Dark fruit, a hint of forest . ABV 12.5%
2024 Niellucci bright and layered, with tart flavors of rhubarb, wild strawberries, passion fruit, guava ABV 12%
2024 32% Pinot Noir, 30% Merlot, 30% Marselan, 8% RoussanneNatural. Organic. Crunchy, light, betwitching, slight raspberry hints, smooth, light body, good intensity, long length.ABV 12.5%
2023 Macabeo, Xarel-lo and Parellada SP Organic. Vegan. A traditional blend, the nose offers herbs and white flowers while the palate dazzles with crisp apple, baked pear, and citrus ABV 11.5%
NV Glera dry / apple / lemon / grapefruit / floral ABV 11%
2024 Garganega, Glera, Muscat Blanc and Trebbiano Biodynmaic. Natural. Organic. Zesty, fine bubbles, Granny Smith apple, biscuits, elderflower, grapefruit peel, apricot, and citrus juice. ABV 11.5%
2022 Sémillon, Sauvignon Blanc honey, apricot, yellow raisin, minerals ABV 13%
NV Sweet, soft with a slightly bitter aftertaste. ABV 14.5 %
Menu for Venice Beach Wines provided by Allmenus.com
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