Beverages
- Original Ginger Ale by Bruce Cost $2.50
  
  Made with only fresh ginger (no extracts or oils) and pure cane sugar. Unfiltered with ginger particles. 12 oz bottle or can.
- Jasmine Tea Ginger Ale by Bruce Cost $2.50
  
  Made with only fresh ginger (no extracts or oils) and pure cane sugar. Infused with whole leaf green Jasmine tea from Taiwan. 12 oz bottle.
- Organic Green Tea by Harney and Sons $3.00
  
  Organic green iced tea with organic gingko biloba leaves and organic lemongrass, lightly sweetened with organic cane sugar & organic honey. 16 oz glass bottle.
- Organic Black Tea by Harney and Sons $3.00
  
  Organic black iced tea lightly sweetened with less than 2% of organic cane sugar. 16 oz glass bottle.
- Boylan's Black Cherry Soda $2.00
  
  Made from all natural ingredients including cane sugar & natural black cherry flavors. 12 oz bottle.
- Leninade $2.00
  
  Pink lemonade flavored soda sweetened with cane sugar. 12 oz bottle.
- Jarritos Mandarin Soda $2.00
  
  Mandarin orange flavored soda sweetened with cane sugar. 12.5 oz bottle.
- Mexican Coke $2.00
  
  Coca-Cola sweetened with cane sugar. 1/2 Liter bottle.
- Mexican Sprite $2.00
  
  Sprite sweetened with cane sugar. 1/2 Liter bottle.
- Organic Peach Black Tea and Harney and Sons $3.00
  
  Organic black iced tea with natural peach flavor, lightly sweetened with organic cane sugar & organic honey. 16 oz glass bottle.

Rice Bowls
- Chicken and Egg Rice Bowl $7.95
  
  Free range minced chicken breast, shiitake mushrooms, seasoned egg, pickled mustard greens, crispy shallots and scallions.
- Hainan Chicken Rice Bowl $9.75
  
  Free range slow-poached chicken thigh over garlic rice with cucumber and ginger scallion sauce. Gluten free.
- Pork Belly Rice Bowl $8.95
  
  Taiwanese braised pork belly, bok choy, pickled mustard greens, crispy shallots and scallions.
- Tofu Vegetable Rice Bowl $7.45
  
  Organic tofu, shiitake mushroom, braised cabbage, bok choy, crispy shallots and scallions. Vegan and gluten free.

Noodle Bowls
- Braised Beef Noodles $9.95
  
  Taiwanese braised beef, bok choy, pickled mustard greens and scallions.
- Sesame Tofu Noodles $7.05
  
  Served cold, Spicy tofu, sesame sauce, cucumber, carrots, crispy shallots and scallions. Vegan.
- Zha Jiang Noodles $7.95
  
  Free range minced chicken breast, organic tofu, zucchini, carrots, cucumber, edamame and crispy shallots.

Bao
- Pork Belly Bao $2.75
  
  Taiwanese braised pork belly, cucumber, cilantro and peanut sugar.
- Spicy Tofu Bao $2.55
  
  Organic tofu, spicy sesame sauce, cucumber, scallions and peanut sugar. Vegan.
- 5-Spice Fried Chicken Bao $3.25
  
  Free range chicken breast cutlet, tonkatsu sauce, Sriracha mayo, cucumber, scallions and peanut sugar.

Dim Sum
- Shu Mai Dumplings $2.05
  
  2 dumplings. Pork, shrimp and mushrooms. Steamed to order.
- Har Gow Dumplings $2.25
  
  2 dumplings. Shrimp and bamboo. Steamed to order.
- Honey BBQ Pork Bun $1.95
  
  Char siu pork and honey glazed bun.
- Lotus Leaf Sticky Rice $2.65
  
  Chicken, pork, Chinese sausage and mushroom.
- Egg Custard Tart $1.85
  
  Puff pastry tart with caramelized sugar.

Menu for New School Kitchen provided by Allmenus.com

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