Upstairs Bar at the Ace Hotel menu - Los Angeles CA 90015 - (213) 623-3233

Menu

Snacks
- Dried Cherries or Wasabi Peanuts or Doritos Tapatio or Corn Nuts $4
- Peanut M&Ms OR Mixed Olives and House Pickles $5
- Spiced Almonds and Turkish Apricots $7
- Granola and Greek Yogurt $12
- Birthday Cake $9
- Shrimp Cocktail $15
  
  Grilled shrimp, tomato-corn salsa, frisee, moroccan cocktail sauce
- Mezze Plate $15
  
  Crushed corona beans and charred eggplant, pimentón roasted beet tzatziki and parmesan lavash
- Ricotta Toast $12
  
  Fruit and nut bread, olive and date mix, za'atar and micro basil
- Baby Arugula Salad $12
  
  Lemon, pickled red onions and sumac, add chicken $6.00
- Cucumber and Watermelon Salad $11
  
  Pickled red onion, oil cured olives, tomato feta and toasted pine nuts, add chicken $6.00

Sanwiches Pressed Flatbreads
- Moroccan Spiced Chicken $15
  
  Ras el hanout, celery, dates, endive, soft herb aioli, pine nuts, ciabatta
- Sopressata and Cheese $10
  
  Sopresatta, gruyere, whole grain mustard, kewpie mayo, rocket arugula, ciabatta
- Melted Cheese and Bloomsdale Spinach Flatbread $14
  
  Provoletta, pickled onions, harissa aioli and toasted pine nuts
- Spicy Lamb Sausage Pressed Flatbread $15
  
  Mergueze, feta, grilled peppers and cucumber labneh

Brunch
- Corn Cakes and Poached Eggs $15
  
  Tomato-corn salsa and smoked chili aioli
- Shakshouka $12
  
  Egg and spicy stewed tomato with toast
- Moroccan Frittata $13
  
  Baked eggs, potatoes, avocado, black olives and aged gouda

Coffee or Iced Tea
- Stumptown Drip Coffee $3
- Art of Tea Iced Tea $4
- Stumptown Cold Brew $4
- Cappuccino $4
- Stumptown Cold Brew with Milk $5
- Latte $5