Pan fried tofu marinated with curry powder and coconut milk served with peanut sauce and cucumber sauce.

Fried tofu served with sweet and sour sauce and ground peanut.

Deep fried mixed vegetable roll served with sweet and sour sauce.

Tofu, mixed salad, basil, carrot, cucumber wrapped in rice paper served with hoisin sauce and ground peanut.

Pan fried soy chicken marinated with curry powder and coconut milk served with peanut sauce and cucumber sauce.

5 pieces. Fried soy chicken wing served with sweet and sour sauce.

8 pieces. Fried soy chicken nugget served with sweet and sour sauce.

Fried assorted mixed vegetable served with sweet and sour sauce.

Crispy fried potato.

Steamed Japanese soy bean.

Steamed carrot, zucchini, cabbage, cauliflower and broccoli.

6 pieces. Steamed mixed vegetable dumpling served with ponzu sauce.

Mixed vegetable soup.

Mixed vegetable soup with tofu.

Hot and sour soup flavored with lemon grass, lime leaf, galanga, mushroom, onion, Thai chili paste and cilantro. Hot and spicy.

Hot and sour soup flavored with coconut milk, lemon grass, lime leaf, galanga, mushroom, onion, Thai chili paste and cilantro.

Mixed vegetable soup with glass noodle.

Soy beef, onion, cilantro, basil, lime and bean sprouts with thin rice noodles.

Stir fried with basil, green bean, bell pepper and chili. Hot and spicy.

Stir fried with mixed vegetable, onion, broccoli, cauliflower, carrot, cabbage, zucchini and bean sprout.

Stir fried with eggplant, basil, bell pepper and chili.

Stir fried with garlic and ground pepper.

Stir fried with string bean and garlic.

Stir fried with broccoli and garlic.

Stir fried with cashew nut, onion, red pepper flavored with Thai chili paste.

Stir fried with onion, broccoli, carrot, cabbage, cucumber and tomato flavored with sweet and sour sauce.

Stir fried with Thai curry paste, green bean, bell pepper and lime leaf. Hot and spicy.

Served with mixed vegetable topped with teriyaki sauce.

Stir fried rice noodle with green onion, bean sprout flavored with pad Thai sauce served with lime and ground peanut.

Stir fried flat rice noodle with broccoli.

Stir fried flat rice noodle with onion, tomato, bell pepper, basil and chili.

Stir fried glass noodle with onion, broccoli, carrot, cabbage, zucchini, celery, tomato and been sprout.

Stir-fried spaghetti noodle with onion, broccoli, carrot, cabbage, zucchini, celery, tomato and bean sprout.

Stir-fried spaghetti noodle with onion, broccoli, carrot, cabbage, zucchini, celery and tomato flavored with yakisoba sauce.

Stir-fried flat rice noodle with romaine lettuce andbean sprout.

Stir-fried udon noodle with onion, broccoli, carrot,cabbage, zucchini, celery, tomato and bean sprout.

Stir-fried with onion and tomato. Comes with white rice.

Stir-fried with onion, basil, bell pepper and chili. Comes with white rice. Hot and spicy.

Mixed vegetable stir-fried with onion and tomato.

Thai-style marinated soy meat stir-fried with onion and tomato.

Stir-fried with pineapple, onion, raisin and cashew nutflavored with curry powder.

Stir-fried with onion and tomato flavoredwith pad Thai sauce.

Grilled soy meat served with burger bun, romaine lettuce, onion, tomato, vegetarian mayonnaise and french fries.

2 soy chicken wings served with french fries.

3 soy chicken nuggets served french fries.

Stir-fried yakisoba noodle topped with seaweed, sesame seed.

Soy chicken, cucumber, onion, cashew nuts on top of bed of spinach, topped with peanut sauce.

Shoyu or miso broth with mixed vegetable, Thai BBQ soy meat topped with onion and sesame.

Cooked in Panang curry paste with coconut milk, basil, bell pepper and lime leaf. Hot and spicy.

Cooked in red curry paste with coconut milk, bamboo shoot, basil, bell pepper and chili. Hot and spicy.

Cooked in yellow curry paste with coconut milk, potato and carrot. Hot and spicy.

Cooked in green curry paste with coconut milk, bamboo shoot, eggplant, green bean, basil, bell pepper and chili.

Cooked in red curry paste with coconut milk, pineapple, basil, tomato, bell pepper, chili.

Cooked in green curry paste with coconut milk, avocado, green bean, basil, bell pepper and chili.

Cooked in red curry paste with coconut milk, pumpkin, basil, bell pepper and chili.

Served with salad, egg roll and rice.

Served with salad and egg roll.

Served with salad and egg roll.

Served with salad and egg roll.

Served with salad and egg roll.

Served with salad and egg roll.